the jungles on the don are bayrak forests, spreading along the slopes of balok bayraks, where you cangrapes. a very strong bush, we can see three branches here. the vines have been registered and identified; these are bushes of krasnostop zolotovsky. poplar, oak, hawthorn. for many decades, the vine hid under these trees, entwined them, and came out into the sun, where the grapes are now blooming. a kilometer away , something is happening that hasn’t happened here since the end of the last century. it's being laid. vineyard, maybe you haven’t tried it, but you’ve heard that krasnostop zolotovsky is the most famous autochthon in the world, that’s right, yes, in fact, he is the personification of don viticulture and winemaking. grapes appeared a lot on the don. centuries ago, together with the tribes and peoples who came here , it became woven into the way of local life; millennia of constant registration gave it the status of autochthon, which is translated from greek as local indigenous. khuttor krymsky is its highest point, there is even a rapper from the early 20th century preserved

veronica bogmoy, that in africa, the jungle on danu has bayrak forests, spreading along the slopes of baloks, a very strong bush, we can see here three branches, the vines are taken accounting identified. these are bushes of krasnostop zolotovsky. poplar, oak, hare. for many decades , the vine hid under these trees, entwined them, and came out into the sun, where the grapes are now blooming. a kilometer away, something is happening that hasn’t happened here since the end of the last century. a vineyard is being planted. maybe you haven't tried it, but you've heard it. krasnostop zolotovsky is the most famous autochthon in the world, right, right? in fact, it is the personification of don viticulture and winemaking. grapes appeared on the don many centuries ago, along with... grapes saved us from hunger, were a salary for workdays, this is juice, wine, dessert, dried in tents, soaked in barrels, ice cream, we lived in the old way, like the cossacks, yes, yes, yes, in the old way, like the cossacks, and how the cossacks lived, that’s how the cossacks lived, that’s how they lived, that’s how t

in 3.0 years, the confectionery industry has evolved from dried. balok is not used, here are cherriesey are already sweet, no gelatin, nothing is needed, everything is natural, everything is very healthy. nutritionists also agree that natural marshmallows contain a lot of vitamin b, iron, calcium phosphorus and magnesium, they strengthen the immune system, improve memory and even resist the development of cancer. and such a delicacy can be a good alternative for those who are watching their figure. it’s a little easier to spread the cherries from the seeds, then beat everything in a blender and put it in the dryer for 8 hours, here we set the desired temperature, yeah, and what temperature is 55° here, it’s 55-60°, well, in order to it dried evenly, if there are more degrees there will be no puree very suitable for this temperature, it will dry out on top, naturally it will remain inside, and there are a lot of cherries in kuban, this year the farmers plan to collect 2,000 tons, they are in the lead. yeisk and slavyansky districts. farmer yuri ryzhevsky and the village of vyshesteblie