this year, i went to jacksonville, florida, and i met another sweet tooth, master chocolatier peter behringer... lemonis: you look like you're a mad scientist with that lab coat. peter: i guess you could say i am. lemonis: ...who opened up sweet pete's, a candy store with a small mail-order business, in 2010. peter: it's the most awesome business there is. it brings joy to my life. lemonis: when i first met pete and his wife, allison, their company was generating $400,000 in sales but still posting a $17,000 loss, and it wasn't hard to see why. their store was a small house. it's in a residential location with no foot traffic and not a lot of business. -can i see the kitchen? -peter: this is it. lemonis: and the kitchen, it was small -- less than 150 square feet. and the equipment -- well, it was better suited to bake a couple cakes rather than making product for a national candy company. and despite those facts, pete's candy was really good. yeah, that's good. peter: we're actually folding air into it. we're not using a pump. lemonis: i didn't really get a good taste. i need another one. but