it powers his homemade washing machine and pumps the water from a nearby bogle. thanks to. his invention isn't just environmentally friendly it also saves a lot of time and labor. when there's no wind he uses a stationary bicycle to pump water that was his 1st invention. at home we don't use power from the national grid we can hanna's energy from the sun not you and the sun is free is the power of nature you don't have to pay anything all you need to do is get the parts that can fight sun into power and install them and you're protecting the environment it was amazing you. managed to be a has installed the solar cells on his roof. this so let's talk is another of his inventions. the prolific innovator shares his knowledge and passion with as a few years ago he co-founded the tender social innovation center in the city of i will show here he and other staff members of our what shops and develop new ideas like using recycled materials to construct a wheelchair project manager john is here every day he and bernard can we are regularly consult on technical issues. which are inn

series bar rescue he joins you need from las vegas john bogle your industry standpoint how bad is this. although it's devastated lariam city here in las vegas and the last they get strip is boarded up think about that the casinos don't even have locks on it doors are a they never contemplated locking a door before so the doors are witter we boarded up with security guards outside of everyone we're in a complete shutdown here in las vegas as the industry is in most places but it's particularly devastating here. are we can we say that all restaurants are closed except for take off or those of course the country. pretty much i don't know of any that are open even in states that are permitting it right now i think that you know people have taken this very very seriously and not only is it just to go and delivery it's it's you know it's a different world today it's about trusting a brand trusting what they do so we all have restaurants will order from and restaurants we will order from based upon who we trust to be doing it right and safely now so what do you do john just talk about what wh