hello, i am chef boyardee. perhaps you've seen my picture... on chef boyardee products. italian ravioli. small tender macaroni pies, filled with hearty italian seasoned meat, smothered in vine-ripened tomato sauce. and absolutely no preservatives. so delicious. bon appetito. chef boyardee's legacy of quality ingredients is still in every bowl. real great food. from a real great chef. >>> i believe when we look back 20 years from now that someone's going to write a book, the book's going to be written by ben bernanke jr. saying it would have been better had we done all the right things, it could have been better. i do think we've made this recovery slower and worse by uncoordinated policy, the debt ceiling crisis and tons of other things that were misguided. >> all right, 48 past the hour, that was jamie dimon. a live look at capitol hill. a pretty day in washington. mitt romney has a piece he's written for the "detroit free press," and he says this. u.s. autos bailout was crony capitalism on a grand scale. the president tells us that without his intervention, things in d