mogilev region. 10 years ago, december 20 turned out was built. this complex, which we are now in bykhoves its history from. the first moments were growing, at least so that the fish would survive, because they did not know how this fish would live, how it would be, well, gradually, gradually , they gained experience, in parallel with this , a farm was built in kustyukovichi, it was separate in the goritsa academy in the year, there was a production of fry eggs built, and there was such a thing... it goes in a circle, that is, water. circulates all the time, as if a river flows, then in the water is purified in a biofilter, there is also an automatic feeding system through which the feed is supplied, we came to the conclusion that we still need to have our own caviar, well, if we are going to build, we need to build a modern production facility, not some primitive one, namely a facility that will meet all modern standards and requirements, we have already made pre-project documentation, a business plan for the production of up to twenty caviar has been developed. we want to sell the rest