cameron mitchell joining us now in a fox business exclusive. meron, i'm guessing the vegas project is still on; correct in >> yes, ma'am. scheduled to open around tax day next year. liz: great. let's hope people get tax returns that have a bit of a check in there and they can spend at your restaurant. what kind of cost challenges are you facing as you build out? >> well, first of all, liz, that restaurant in las vegas we signed that deal over a year and a half ago, it takes a listening time to build these restaurants. these are -- lot of these are prior commitments we've had prior to the situation we're in today but, you know, we -- a we had a few restaurants scheduled to open this year that moved into next year and less capital expense this year than planned and we're positioned pretty well for next year and we've curtailed our development plans a little bit in '23 and '24 especially with the rising interest costs and pay down a little more debt over time versus build more restaurants, but we've still got a pretty aggressive plate in developmen