in the u.s., they are used on some 200 million acres of cropland, on almostll corn, canola, and half of all soybean ops, asell as many fruits and vegetables. >> they are used in home and garden products, often at concentrations that are far higher than those you will find in the agricultural sector. >> millions of pounds of these insecticides are used in urban and suburban areas. and in urban areas we're usually doing it to have the perfect rose or the nicest rhododendron or a lawn without any insect pests in it. >> manufacturers argue the pest-fighting power of neonics is indispensable to american agriculture. without neonics, consumers would pay higher prices for food, farm exports wou be lessompetiti, and the u. economwould suffer. >> in the 1940s, we had the organochlorine insecticides, such as ddt and endosulfan, and initially these pesticides were viewed as a miracle chemistry. >> we started using more and more of these as industrial agriculture took hold in the fifties, sixties, and, really, this is what rachel carson talked about in "silent spring." using all these insecticid

1 (14 ounce) bag m 1 tbsp. reduced sodium soy sauce tbsp. sesame oil tbsp. grated ginger 1 tbsp. canola oil, divided 1 large egg, beaten 1 garlic clove, minced onion, diced 3 ounces broccoli florets, chopped 1 large carrot, grated cup frozen corn cup frozen peas sesame seeds, to garnish directions in a small bowl, whisk tablespoon vegetable oil in a medium skillet over low heat. add egg and scramble until cooked through, about 4 minutes. set aside. heat remaining e oil in a large skillet or wok over medium high heat. add garlic and onion to the skillet, and cook, stirring often, until onions have become translucent, about 3-4 minutes. stir in broccoli, carrots, corn and peas, and cook, stirring constantly, until vegetables are tender, about 3-4 minutes. stir in cauliflower, eggs, green onions and soy sauce mixture. heated through and the cauliflower is tender, about 3-4 minutes. garnish with sesame seeds, heated through and the minutes. we have many more recipes on our website -- just go to our home when you see news - or if you have pictures or video to share... you can do that by goin

we should invade the canola country. who is making that? let's go. >> cooking oil. >> they are.e kids are getting. i mean if you're years old and a boy, you shouldn't be a c cup. that's all i'm saying. fat lazy little kid. the nap sacks have wheels? your flight attendant wheeling their stuff around. we're going to take a break. we'll be right back. don't wentnjí=% breaks down tooth enamel.coffee thankfully she uses act® restoring™ mouthwash. it restores minerals to enamel for 40% stronger teeth. act®. smile strong. >> >>> all right. welcome back to comics unleashed. what's the story? do you have identity theft. >> no, here's what i'm afraid of. the government can tap your phones, look at your computers and it's okay. they don't need a warrant. i can't stand people who say hey buddy, you got nothing to hide you got nothing to worry about. i got nothing to hide but i've got a few things i'm ashamed of. i'd rather be ought with a bomb. i could explain that. i'm going to blow that up. if they downloaded the stuff on my hard drive, i would have to say i didn't know it was a guy at fi

using to aaa to the mapleto with the bourbon need at this us all of oil then you need vegetable or canola oil any other is a 30 plus they want is as much to get the job done. i want to give something back to the world that before my demise basically to say here is how to stay healthy. i want to stay with the young children and teach them that it is more of it takes tasting and teaching store than anything elseea >> all of my heart is located in and very close to style i did not burn my mouth run to your phone airs your here is your chance to win ticketsts frm thingsro to do for all ages not the scariest thing all day all you have to do right now is the caller number eight the tickets come transforming your basement into a dream living space. we will be right back. dayc cleveland. best musical, best direction best scores just a few of the many honors earned by the musical at playhouse square from the show please will come actor robert. >> we've been promoting the while. for months now. an amazing season you guys are kicking it off and then there's the show i think for those who might not k

rice" total time: 20 minutes 1 tbsp. reduced sodium soy tbsp. sesame oil tbsp. grated ginger 1 tbsp. canola oil, divided 1 large egg, beaten 1 garlic clove, minced onion, diced 3 ounces broccoli florets, chopped 1 large carrot, grated cup frozen corn cup frozen peas sesame seeds, to garnish directions in a small bowl, whisk together soy sauce, sesame oil, and ginger; set aside. heat 1/2 tablespoon vegetable oil in a medium skillet over low heat. add egg and scramble until cooked through, about 4 minutes. set aside. heat remaining e oil in a large heat. add garlic and onion to the skillet, and cook, stirring often, until onions have become translucent, about 3-4 minutes. stir in broccoli, carrots, corn and peas, and cook, stirring constantly, until vegetables are tender, about 3-4 minutes. stir in cauliflower, eggs, green onions and soy sauce mixture. cook, stirring constantly, until heated through and the cauliflower is tender, about 3-4 minutes. garnish with sesame seeds, if desired. 1 large egg, beaten 1 garlic clove, minced onion, diced 1 large carrot, grated cup frozen corn cup frozen p

trimmed of fat2/3 cup cranberry juice cocktail or orange juice 2 1/2 to 3 tbsp honey 2 tsp hy-vee canola oil 1/4 cup chopped onion cup fresh or thawed frozen cranberries, coarsely chopped cup chopped apples all you do: 1. mix thyme, oat flour a a small bowl. sprinkle on both sides ofork chops. 2. combine aa cup glasmsuring cup. 3. at oil in a large nonstick skillet over medium-high heat ud on both sides, 2 to 3 minutes per side. 4. push the chops to one side of the pan, add onion to the empthf and cook, irring, cranberries and apples. reduce heat to mium and cook, turninge internal temperatu reaches at ast 145 degrees, 2 to 4 nutes. a serving plate and tt with foil g juice mixturtt pan. increase he ok til the mixture reduces form a syrupy sauce, about 2 nutes. season wh the maining 1/8 teaspoon salt and p mg cholesterol, 200mg sodium, g rbohydrate, 2 fer, 24gotein. s hy-vee as a nutrition expert pr communit i is a mber of the acae formation isot intended asdical minup tomorrow, wednesday ings u questions and we'll be happy to work through them. stay with your 24 hour news midday. protest

you can do canola oil or peanut oil. vegetable oil. you want to get it about 350, 375. nice golden brown. delicious and they bring back so many memories, it's like a cupcake, it's my pie, not your pie. i don't have to share that, it's a personal pie. that's what i love about it. >> he has a fabulous cookbook on magazine, "southern living." >> october issue. >> thanks so much for coming. >> super good. and if that didn't start up your sweet tooth. we've got so much more coming up >>> i'm melissa at the live ordered the immediate reopening of voter registration in virginia. it comes after a complaint that some website failures that blocked people from registering. we saw it in the richmond "times-dispatch" ordering the recommending stras to be kept open until midnight friday. >>> hard to believe it's already time to start thinking about booking those airline tickets for the holidays. i already started looking -- it's expensive. today the obama administration is announcing new proposed rules to offer here's nbc's tom costello. >> imagine the frustration of a elena and john

can >> canola, something relatively inert. if this was colder, it would be -- put them in carefully. then boom, these will be fun halloween shapes, because you don't know what they are. you don't want to overcrowd your pot, so you put in the donuts, you put in the donut holes. and you just watch it. it will take about five to ten minutes. they'll float to the top. you just keep moving them around. once ty is the best part, when they're still warm. put them in a mix of cinnamon and sugar. >> when they're warm. >> and it all sticks. some people use powdered sugar. >> at home, get a paper bag and put it in, you see the grease on the outside. >> there you have, your apple cider donuts. >> love that. >> doh! >> so if you go to recipe for the apple cider donuts there and so much more. today food tasty videos on the site. check them out. >>> coming up, natalie goes one-on-one with kenny chesney. plus, pumpkin portraits, almost ready. >> can't wait to see them. >> can't wait to see them. >>> after anyone with type 2 dis knows how it f

processors went back to farmers and said, grow better, different kinds of soybeans and ra ra rapeseed and canola and so on, and we'll pay you more money if you do. so the farmers grew this stuff. the oil processors had more raw materials. they sold to the food companies. and so this is -- >> a success story. >> huge success story. >> let's turn to -- let's turn to sugar. by the way, all those national tv programs, they're gone now. mike cannot get on any of these shows like the phil donahue show, 10 million people, and all the other shows. you look at what has replaced them. total junk. masochistic, sadistic, who says whose that? that has not improved. and you're unable to reach the number of people you reached. and here's how he would do it, for example. the classic coke can, and the classic pepsi can, and you say how many of you have had this? all the hands go up. you say pretty sweet, isn't it? yeah. let's say you were making this coke drink, and you put the water in, you put the secret formula from atlanta, and you want to put the sugar that you want in it. how many teaspoons? some would say