cathy booth, bbc news, on the m62. now we know!yth about it, how it happened, like anywhere in the country, isn't it? we cleared it up for you. this is breakfast. we're on bbc one until ten o'clock this morning, when glynn purnell takes over in the saturday kitchen. with some rather fragrant foods. can we smell them from here? i'm glad i can't, because i'm so hungry. glynn, what's on the menu for us? we have a guest on the middle of his comedy tour who has dropped in, it is greg davis! hello. your food heaven, what will that be?l is greg davis! hello. your food heaven, what will that be? a lovely fenugreek coria, please. not too spicy. it is all about the flavour, isn't it, not the spice? laughter if the guys vote for you, you know, what would that be? irrelevant, because they won't. oh, that camera, i'm told. liver, i despise it. impressive. cooking in the studio we have rosie burkett, mad about seasonal food and a fantastic food writer. what are we expecting? some delicious ciliary ribbons with charred chilli and garlic. fantasti