everybodis backed up, an then we withat oces am pie inllgom that we caton see some progress at state level. i don't know how th will be addressed at the federal level. i think like everything else, we need some federal relief, i would image, for the insurance companies to fulfill the claims if it were to be brought in d be accepted. >> reporter: is there anything hopeful you are hearing from restaurant owners during this tist? perhaps about er support, or changes they have been able to make to adjust to this new reality? >> so, everybody is - support from their customers. there's a lot of gofundme campaigns designed to get money back into the hands ofwo our ers who are going really well. it is encouraging. people are working to help open restaurants - medical workers,re firsonders and homebound seniors. there was a lot of really - trying to do the delivery. and then today, we just announced that the city is going to be tapping the delivery fees on that on thco apanies for this period of emergencies as well, which will certainly help restaurants offering delivery. >> reporter: lori th