crops and the celiac disease foundation has stated that there has been no scientific evidence put forwardfor a g.m.o. celiac disease link however there's been no clinical human feeding trials on genetically engineered food either so does this study create any advances in finding out the effects of human well standing alone it does not and i don't think the authors intended it to stand alone they want to see more studies done on this and one of the important things to note in all of that though is that people have an experience when they go off including people who are gluten intolerant and they find that their bodies heal and one of the most important things that we're looking at right now is that often consumers have no way of knowing if they're in their food or not because there's no label on genetically modified ingredients and this is one tiny solution we could take to give consumers just the average consumers the information they need to empower them to make the choices that they need for their own diets now although there's been no studies on g.m.o. as and their safety for chronical