hungry as a place to eat in san francisco with the same a custom menu as a place in st louis or charleston toronto or london. in the last hundred years there have been very major changes in our food supply and true of the most important one of them being the large amounts of refined carbohydrate and sugar in our food supply and secondly the partial hydrogenation of liquid vegetable oils in our metabolic machinery is just not capable of dealing with those severe changes that have occurred in our food supply and then of course your add on or activity levels that have also changed a lot in the last hundred years and we really have a perfect storm of metabolic disaster. in order to better understand heart disease we went to the mount sinai hospital in new york city to meet with the world's leading cardiologist valentyn. was ben the past president of both the american heart association and the world heart federation. is a behavior problem to. the world he's fighting with you and one of the leading cause of the heart disease is dietary choices which will be called a wolf from some. unfortunately even in