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44
Aug 3, 2016
08/16
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WHDH
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eye 44
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>> chorizo, this is a mexican style chorizo. >> is it a sausage? >> it's a sausage. >> that's what i was asking in english. we don't all live in southern california. >> i'm so sorry. you know, we all should. >> we all should is right. >> we render the fat off and use the fat to cook the onions. >> so we're not going to watch calories so much right now, right? >> well -- >> good and healthy. >> no. no. no. we're cooking the shrimp at the same time. i have a little bit of garlic, cumin, salt and pepper. mix this up and marinate for 15 minutes. mix that up. >> thank you. >> over here we've got our -- we cook our onions. we have a little bit of our chorizo back to it. >> which is sausage. >> which is sausage, good, yummy we'll move back to the grill. >> back to the grill, reg. >> do i take this with me? >> leave that there. so we have our shrimp here marinated, 15 minutes, throw it on the grill. you can do this in the backyard part if you have the backyard to do it in. >> a lot of people have these on their decks in the apartments and stuff in new york
>> chorizo, this is a mexican style chorizo. >> is it a sausage? >> it's a sausage. >> that's what i was asking in english. we don't all live in southern california. >> i'm so sorry. you know, we all should. >> we all should is right. >> we render the fat off and use the fat to cook the onions. >> so we're not going to watch calories so much right now, right? >> well -- >> good and healthy. >> no. no. no. we're cooking the shrimp...
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270
Aug 15, 2016
08/16
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WJW
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eye 270
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quote 3
chorizo, not corizo. - you dice it up in the salad. a lot of people like them also with the peppers. with the different types of green peppers, especially with the red and the yellow. they bring out a nice flavor to it. for your body. - [david] my joints are gonna be in good shape after coming here. - if you ever want some, we do have some that are already diced up for you. - ready to go? - ready to go. - okay, here's my big question. if the people that watch new day cleveland come over here to the west side. what's the name of the street out here? - this is lakewood heights road. - lakewood heights road. ask for rudy to show them. you're gonna help them out with all this stuff? - we'll be more than happy to help them out. - the same treatment you gave me? - even better. - i love ya. - thank you, david. - thank you. show them that. that's insane. - [david] coming up, hey, it's a loaf of bread dear fellow citizen, hunting treasures with my daughter is wonderful. because before i'm ready, she'll be off to college. i want to help her pay
chorizo, not corizo. - you dice it up in the salad. a lot of people like them also with the peppers. with the different types of green peppers, especially with the red and the yellow. they bring out a nice flavor to it. for your body. - [david] my joints are gonna be in good shape after coming here. - if you ever want some, we do have some that are already diced up for you. - ready to go? - ready to go. - okay, here's my big question. if the people that watch new day cleveland come over here to...
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85
Aug 2, 2016
08/16
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WHDH
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eye 85
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>> you can use whatever you want. >> if you don't like sausage or chorizo, leave that out, right? >> leave it out. >> we're running out of time. to get this recipe, go to today.com/food. and how about a little music to go with our dinner here? this incredible singer is going to sing for us, grammy nominated lauren daigle. >> downtown live. >> i have to have my kids come by and say hi. los hey there, hi. why do people have eyebrows? why do people put milk on cereal? oh, are you reading why people put milk on cereal? why does your tummy go "grumbily, grumbily, grumbily"? why is it all (mimics a stomach grumble) no more questions for you! ooph, that milk in your cereal was messing with you, wasn't it? yeah, happens to more people than you think... try lactaid, it's real milk, good, right? mmm, yeah. i got your back. lactaid. it's the milk that doesn't mess with you. [ tires screech ] ? flo: [ ghost voice ] oooo! [ laughs ] jaaaaamie, the name your price tool can show you coverage options to fit your budget. tell me something i don't know -- oh-- ohhh! of a breakroom activity. ya thin
>> you can use whatever you want. >> if you don't like sausage or chorizo, leave that out, right? >> leave it out. >> we're running out of time. to get this recipe, go to today.com/food. and how about a little music to go with our dinner here? this incredible singer is going to sing for us, grammy nominated lauren daigle. >> downtown live. >> i have to have my kids come by and say hi. los hey there, hi. why do people have eyebrows? why do people put milk on...
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86
Aug 13, 2016
08/16
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CNNW
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eye 86
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uh, chorizo, chicken, onion, maybe some peppers, a little bit of spice. >> eric: okay, i'm thinking chorizoto the spanish -- >> eric: uh, yeah. >> anthony: -- uh, what's it called, uh, zarzuela, but, uh, but with chicken. >> eric: ah, zarzuela. and we can even use shrimp from the guy, shrimp and chicken rocks. >> anthony: that sounds like a plan. [ eric speaking spanish ] >> eric: you have 24? >> anthony: yeah. a successful, uh -- >> eric: yeah, so far, but wait until, uh, we arrive there. it's going to be interesting. >> anthony: oh, don't be a downer, man. i'm optimistic. we arrive at the village where the fabled white cacao beans are said to be growing and meet with the village's unofficial mayor and our cacao farmer, don elloberto, who will lead us to the trees. >> eric: okay, we're going to follow him. >> anthony: what was depicted as a short walk up a slight incline turns out to be an epic hump up one hill after another. >> eric: when you're tired, you tell us, we stop, okay? >> anthony: when i slump to the ground and urinate all over myself, that'll be a tip that i probably want to s
uh, chorizo, chicken, onion, maybe some peppers, a little bit of spice. >> eric: okay, i'm thinking chorizoto the spanish -- >> eric: uh, yeah. >> anthony: -- uh, what's it called, uh, zarzuela, but, uh, but with chicken. >> eric: ah, zarzuela. and we can even use shrimp from the guy, shrimp and chicken rocks. >> anthony: that sounds like a plan. [ eric speaking spanish ] >> eric: you have 24? >> anthony: yeah. a successful, uh -- >> eric: yeah,...
93
93
Aug 17, 2016
08/16
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WITI
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eye 93
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klement's famous racing sausa the corndog made up of pieces of bratwurst, polish, italian, hot dog and chorizo. and finally, 105-thousand ears of corn. >> male announcer: the following is paid for and furnished by hair club for men and women. this station is not responsible for claims made in the following program. >> female announcer: when it comes to hair loss in women, the reasons why can be as varied as the women themselves. but there is one proven hair solution that has taken these
klement's famous racing sausa the corndog made up of pieces of bratwurst, polish, italian, hot dog and chorizo. and finally, 105-thousand ears of corn. >> male announcer: the following is paid for and furnished by hair club for men and women. this station is not responsible for claims made in the following program. >> female announcer: when it comes to hair loss in women, the reasons why can be as varied as the women themselves. but there is one proven hair solution that has taken...
99
99
Aug 17, 2016
08/16
by
WITI
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eye 99
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enjoyed 315- thousand cream puffs. 5 thousand klement's famous bratwurst, polish, italian, hot dog and chorizo. and finally, 105-thousand ears of corn. moving in with your parents isn't a sign that your life is right on track. there's no way you can fake this. "things are great. i met a terrific girl, "i got a great job, "and if everything goes right, i'm going to be moving back in with my parents soon." it's like getting busted on a parole violation and thrown back into the slammer. "in the opinion of the board, you need further rehabilitation." you go back into that little room, and you feel so huge, like you can crush your bed in your hands. you hold your parents between your fingers going, "why was i so afraid of you people?" i am rich. in my gentleman's quarters, we sip champagne and peruse my art collection, which consists of renaissance classics and more avant-garde pieces. yes, i am rich.
enjoyed 315- thousand cream puffs. 5 thousand klement's famous bratwurst, polish, italian, hot dog and chorizo. and finally, 105-thousand ears of corn. moving in with your parents isn't a sign that your life is right on track. there's no way you can fake this. "things are great. i met a terrific girl, "i got a great job, "and if everything goes right, i'm going to be moving back in with my parents soon." it's like getting busted on a parole violation and thrown back into the...
102
102
Aug 8, 2016
08/16
by
WITI
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eye 102
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"a hotdog, a chorizo, an italian, a polish and a brat. " all five of klement's famous racing sausage together at last for eleven days only. "a collaboration from everybody to do it. our geniuses and the the klement's geniuses and then we got the blessing from the brewers." "drip off the excess and go straight to the fy deep fried until a golden brown and severed at just one of saz's three fair locations. "it's really been very successful" the racing sausages corndog is an official finalist for the fair's golden spork award which saz's won last year. sazaman hopes the rarity of this year's dish edges the competition. "will the racing sausages corndog be crowned champion in this year's sporky awards? we'll find out on wednesday. the wisconsin state fair continues through next if you'd like to size up the other delicious finalists in the "golden spork awards," you'll find a list on our website -- fox six now dot com -- or your fox six news mobile app. just click "links" ahead at five: we'll have more on the packers hall of fame game canceled...plus details on the refund fans will be abl
"a hotdog, a chorizo, an italian, a polish and a brat. " all five of klement's famous racing sausage together at last for eleven days only. "a collaboration from everybody to do it. our geniuses and the the klement's geniuses and then we got the blessing from the brewers." "drip off the excess and go straight to the fy deep fried until a golden brown and severed at just one of saz's three fair locations. "it's really been very successful" the racing sausages...
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52
Aug 8, 2016
08/16
by
WITI
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eye 52
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it's slices of hotdog, chorizo, italian, a polish and a brat battered and deep fried. but if you'd like to size up the other finalists in the "golden spork awards," we've got a link on our website fox6 now dot com. and it's kohls family value day at the wisconsin state fair today. that means between eight a-m to six tonight adults can get into the fair for five dollars. kids christian rock band "newsboys" will headline the main stage at 7-30. toss to rob high pressure over the area will keep us sunny and dry for a few days. today will be seasonal with highs in the upper 70s and low 80s and dewpoints will be in the low 60s. we start getting warmer and stickier as the week rolls along. highs will get into the mid to upper 80s ad thursday and dewpoints climb to near 70. rain and storms return to the forecast by thursday afternoon. a chance for storms continues through early saturday morning. today: mostly sunny. 78 lakeside. high: 82 dewpoint: 63 wind: se 5-10 mph tonight: mostly clear. low: 68 dewpoint: 64 wind: se 3-7 mph tuesday: mostly sunny. 82 lakeside. high: 86 dew
it's slices of hotdog, chorizo, italian, a polish and a brat battered and deep fried. but if you'd like to size up the other finalists in the "golden spork awards," we've got a link on our website fox6 now dot com. and it's kohls family value day at the wisconsin state fair today. that means between eight a-m to six tonight adults can get into the fair for five dollars. kids christian rock band "newsboys" will headline the main stage at 7-30. toss to rob high pressure over...
268
268
Aug 24, 2016
08/16
by
WJW
tv
eye 268
favorite 0
quote 5
new yorker's easy access to tacos they can devour a bacon egg and cheese version or another with chorizo beans and cheese to they hope to attract people looking for a quick meal. >> ttsome men in blue take us b some indiana state troopers had some fun and celebrate the end of summer. they made the carpool karaoke or cruising during the last day of indiana state fair and the guys in the back joined in. >> >>> today on "the real." >> think pink. >> it is breast cancer awareness month on "the real." >> we're showing 1,000 support. >> and dress up your shoe iq. plus, "gray's why luddington. >> "the real."
new yorker's easy access to tacos they can devour a bacon egg and cheese version or another with chorizo beans and cheese to they hope to attract people looking for a quick meal. >> ttsome men in blue take us b some indiana state troopers had some fun and celebrate the end of summer. they made the carpool karaoke or cruising during the last day of indiana state fair and the guys in the back joined in. >> >>> today on "the real." >> think pink. >> it is...
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48
Aug 6, 2016
08/16
by
CNNW
tv
eye 48
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oh, chorizo, good. and i'll have six more of these please. people are staring at me.t -- heathen hump of an american, how much he's eating." just line 'em up my friend. thank you. obrigado. yeah. so nice walking around here. the audio components are really amazing. there's always drums somewhere. [ drumming ] >> claudio: welcome salvador my >> claudio: welcome salvador my friend! >> anthony: oh, good to be here again. >> claudio: yeah? >> mariela: oh, yeah? >> anthony: love it here. >> claudio: paul, please. one cup for you, man. oh come on! welcome to salvador! right? >> anthony: thank you. >> claudio: all right good sip. >> anthony: this is claudio and marilia. it's good to have friends in a place like salvador. in fact, you're pretty much lost without them. >> claudio: cheers! for next stop. >> anthony: right. >> claudio: cool. >> anthony: tuesday night in uh, pelo. >> marilia: yeah. >> claudio: yeah, man. and the tuesday nights are very impressive. many people come to church, first, next going to drinking around, right? try some things, listen to good music, and t
oh, chorizo, good. and i'll have six more of these please. people are staring at me.t -- heathen hump of an american, how much he's eating." just line 'em up my friend. thank you. obrigado. yeah. so nice walking around here. the audio components are really amazing. there's always drums somewhere. [ drumming ] >> claudio: welcome salvador my >> claudio: welcome salvador my friend! >> anthony: oh, good to be here again. >> claudio: yeah? >> mariela: oh, yeah?...
136
136
Aug 8, 2016
08/16
by
WITI
tv
eye 136
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it's slices of hotdog, chorizo, italian, a polish and a brat battered and deep fried. you can check out some of the finalists in the golden spork awards on our website... fox 6 now dot com - but a warning: don't attempt to look at all the choices on an empty stomach! it's kohls family value day at the wisconsin state fair today. that means between eight a-m to the fair for five dollars. kids eleven years old and under will get in for free. batter up! fox's new show about a young pitcher who becomes the first woman to play major league baseball premieres this september! see what happens when a woman tries to break into one of the oldest, most exclusive men's clubs in the country! the show stars mark we all know from "saved by the bell," along with ali larter and rising star kylie bunbury. "pitch premieres" september 22nd, right here on fox six! and, here's something really cool: this wednesday, our own lakeshore chinooks will be hosting a sneak preview of the premiere episode of "pitch" at fan appreciation night - and guess what? we've got free tickets! if you're lookin
it's slices of hotdog, chorizo, italian, a polish and a brat battered and deep fried. you can check out some of the finalists in the golden spork awards on our website... fox 6 now dot com - but a warning: don't attempt to look at all the choices on an empty stomach! it's kohls family value day at the wisconsin state fair today. that means between eight a-m to the fair for five dollars. kids eleven years old and under will get in for free. batter up! fox's new show about a young pitcher who...
93
93
Aug 8, 2016
08/16
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WITI
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eye 93
favorite 0
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"a hotdog, a chorizo, an italian, a polish and a brat. " all five of klement's famous racing sausage together at last for eleven days only. "a collaboration from everybody to do it. our geniuses and the the klement's geniuses and then we brewers." "drip off the excess and go straight to the fryer." the 5-piece meat set is battered and deep fried until a golden brown and severed at just one of saz's three fair locations. "it's really been very successful" the racing sausages corndog is an official finalist for the fair's golden spork award which saz's won last year. sazaman hopes the rarity of this year's dish edges the competition. "will the racing sausages corndog be crowned champion in this state fair continues through next sunday. reporting at state fair park, jonathon gregg fox6 news." if you'd like to size up the other delicious finalists in the "golden spork awards," you'll find a list on our website -- fox six now dot com -- or your fox six news mobile app. just click "links" do you or don't you.. tuesday is primary election day and there's still continued confusion .. do you
"a hotdog, a chorizo, an italian, a polish and a brat. " all five of klement's famous racing sausage together at last for eleven days only. "a collaboration from everybody to do it. our geniuses and the the klement's geniuses and then we brewers." "drip off the excess and go straight to the fryer." the 5-piece meat set is battered and deep fried until a golden brown and severed at just one of saz's three fair locations. "it's really been very successful"...
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83
Aug 31, 2016
08/16
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WHDH
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eye 83
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. >> if they cure cancer -- >> it's like when you cook chorizo and the little skin -- >> that's offensive to big mama. they live to be 30. this is a dream come true on the "today" show for me. >> these guys are their segment. >> we have this right here, the smallest north american falcon, a kestral. found in north america. beautiful. excellent predator. >> stunning. >> the coolest thing about it. billy, it's cool, man. >> hold it tighter. >> they can see in ultraviolet light meaning they can see urine they can look into the field, see the urine trails. >> phenomenal. >> really smart. >> that's beautiful. very intimidating. >> and we have a skink. >> this is from the solomon islands. there you go. >> i'm not afraid of anything. >> this is a skink from the solomon islands, the pittsburgh zoo. they have a prehensile tail l >> we look alike. >> people look like their pets. >> it's like a selfie stick. >> that's great. >> it looks great. >> for the crowd outside on the plaza. >> looks like you're on times square. this is the only skink that's a vegetarian. >> why? >> there are 1500 species, aa
. >> if they cure cancer -- >> it's like when you cook chorizo and the little skin -- >> that's offensive to big mama. they live to be 30. this is a dream come true on the "today" show for me. >> these guys are their segment. >> we have this right here, the smallest north american falcon, a kestral. found in north america. beautiful. excellent predator. >> stunning. >> the coolest thing about it. billy, it's cool, man. >> hold it...
111
111
Aug 21, 2016
08/16
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CNNW
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eye 111
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. >> anthony: chorizo, morcilla -- i could eat this all day and i will. >> jose: with barbecue, you arepart of, uh, paraguay? i don't know. >> peter: oh there comes the, what is for the paraguayans, the highlight. >> anthony: oh, look at that. it's pretty. beef short ribs are amazing. mm. so good. all of the books i read about paraguay are maybe fifteen years old and, like, the first advice is, "everybody has a gun, buy a gun." >> bettina: yes, it is true. >> anthony: mentality. this was not the paraguay i expected at all. >> jose: it's too different. >> bettina: please, he wants to sing a song for you. >> jose: a welcome song to the foreign people. ♪ >> peter: it says, not says welcome stranger. it says welcome brother, stranger. ♪ >> peter: it says, not says, "welcome stranger." it says, "welcome, brother, stranger." ♪ ♪ >> anthony: the jean bourdain who died here in asuncion was my great-great-great-grandfather. >> peter: yes. this old cemetery recoleta. >> natalia: it seems most likely that he was buried there. >> anthony: nobody i know. >> peter: it's very, very likely that the tom
. >> anthony: chorizo, morcilla -- i could eat this all day and i will. >> jose: with barbecue, you arepart of, uh, paraguay? i don't know. >> peter: oh there comes the, what is for the paraguayans, the highlight. >> anthony: oh, look at that. it's pretty. beef short ribs are amazing. mm. so good. all of the books i read about paraguay are maybe fifteen years old and, like, the first advice is, "everybody has a gun, buy a gun." >> bettina: yes, it is...
119
119
Aug 13, 2016
08/16
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CNNW
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eye 119
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. >> anthony: thin sheets of handmade pasta are filled with labneh cheese and finished with a chorizo band? you used to be a musician? is that right? >> tomas: yeah, i'm still. >> anthony: still? so, what happened, man? how -- how did you go from music to restaurants? >> tomas: rock and roll don't give me money. >> anthony: good. >> tomas: it's good, yeah. it's really good. >> anthony: well, it's great that business is good because generally speaking, the only worse idea than, "i think i'll try to make a living making music" is "i think i'll make a living, like, opening a restaurant." i see why that's so popular. good stuff. >> tomas: thank you, tony. >> anthony: tomas' take on osso buco uses beef shank instead of veal, which is braised overnight with vegetables, wine, and broth in a wood-fired oven. >> anthony: oh, whoa. it's got a -- it's huge. yes. oh, yeah. >> tomas: you don't need the knife. only with the spoon. >> anthony: you're right. >> tomas: sorry. >> anthony: mm. now do you cure this first in salt or -- ? >> tomas: no. >> anthony: dry it? salt it? no? >> tomas: no. >> anth
. >> anthony: thin sheets of handmade pasta are filled with labneh cheese and finished with a chorizo band? you used to be a musician? is that right? >> tomas: yeah, i'm still. >> anthony: still? so, what happened, man? how -- how did you go from music to restaurants? >> tomas: rock and roll don't give me money. >> anthony: good. >> tomas: it's good, yeah. it's really good. >> anthony: well, it's great that business is good because generally speaking,...
167
167
Aug 8, 2016
08/16
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FOXNEWSW
tv
eye 167
favorite 0
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this grand jury, their decision is still something we're going to present to the now chorizo how doesthat impact the case? >> it's a huge impact.the defendants story has changed with which the prosecutors will use but the witnesses race have changed. one of the thing that's important is the prosecution is going to use as evidence the fact that the other two wives have disappeared. that's a little bitunusual. normally under the rules of evidence you're not allowed to bring in what's called prior bad acts . the fact they will be able to show the jury these other two wives disappeared is going to be compelling evidence that this guy may have something going on. jenna: nobody's ever heard from them so there's that as well. what is the doctrine of chances because that keeps being mentioned in this case. what does that mean? >> going on record in 23 years of practice, never heard of the doctrine of chances but here's what it is. it's an exception to the character evidence rule and as heather mentioned you're not allowed to bring in backs to prove that somebody acted in conformity there with
this grand jury, their decision is still something we're going to present to the now chorizo how doesthat impact the case? >> it's a huge impact.the defendants story has changed with which the prosecutors will use but the witnesses race have changed. one of the thing that's important is the prosecution is going to use as evidence the fact that the other two wives have disappeared. that's a little bitunusual. normally under the rules of evidence you're not allowed to bring in what's called...
2,144
2.1K
Aug 3, 2016
08/16
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WUVP
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eye 2,144
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vamos a usar carne de res y chorizo mexicano, ya desmenuzado.ones una rebanada de queso, la jalea, y lo decoras con un poquito de nuez. y eso te lo comes tÚ. francisca: claro, era el momento que estaba esperando. gracias, maggie! me voy contigo, natalia. natalia: quÉ trabajo tan difÍcil, fran! siempre es un gusto saludar a mi queridÍsima maggie. como un castillo de naipes se derrumbÓ un edificio de cinco plantas, y en cuestiÓn de segundos quedÓ reducido a escombros. una densa nube de polvo envolviÓ a numerosos espectadores. a pesar del espectacular derrumbe, nadie sufriÓ heridas, porque los residentes abandonaron el inmueble dÍas antes, cuando comenzaron a aparecer fracturas en las paredes. se trata de la segunda edificaciÓn que se desmorona en la capital de kenia debido al azote de intensas lluvias. las autoridades de california buscan respuestas tras el fatÍdico accidente de autobÚs. sobrevivientes relatan los momentos de terror que vivieron en medio del catastrÓfico choque, en el que el vehÍculo quedÓ literalmente partido en: marÍa eugenia pa
vamos a usar carne de res y chorizo mexicano, ya desmenuzado.ones una rebanada de queso, la jalea, y lo decoras con un poquito de nuez. y eso te lo comes tÚ. francisca: claro, era el momento que estaba esperando. gracias, maggie! me voy contigo, natalia. natalia: quÉ trabajo tan difÍcil, fran! siempre es un gusto saludar a mi queridÍsima maggie. como un castillo de naipes se derrumbÓ un edificio de cinco plantas, y en cuestiÓn de segundos quedÓ reducido a escombros. una densa nube de...
1,573
1.6K
Aug 5, 2016
08/16
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KDTV
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valentÍn: esto trae tasajo, chorizo y cecina.tterfly sculpt, de l'oal makeup designer/paris ven pcomenzando el viernes.s. anota con marcas de tenis que a ellos les encantan como vans, skechers y new balance. ¡además obtén un extra 15% de descuento en tu compra con cualquier forma de pago! y mientras compras también obtén dinero kohl's. esto sí es bue. kohl's. mi nombre es angel y hago dog para oddie y django. yo confío en dog chow porque sé los ingredientes de calidad que van en el producto. y si algo no pasa mis exámenes de calidad, no entra en el proceso. yo les he estado dando dog chow a mis perros y ellos tienen un pelaje saludable y mucha energía. estoy muy orgulloso que la comida que hago la coman otros perros. mi nombre es angel y hago dog chow en flagstaff, arizona. (vo) dog chow natural. pruébalo. ♪ >> amigas y amigos te despierta amÉrica, ha llegado el momento de elegir a la revelaciÓn del jurado. directamente desde el circo de los hermanos vÁsquez, llega memo vÁsquez! y desde la gran manzana, nueva york, con una elasti
valentÍn: esto trae tasajo, chorizo y cecina.tterfly sculpt, de l'oal makeup designer/paris ven pcomenzando el viernes.s. anota con marcas de tenis que a ellos les encantan como vans, skechers y new balance. ¡además obtén un extra 15% de descuento en tu compra con cualquier forma de pago! y mientras compras también obtén dinero kohl's. esto sí es bue. kohl's. mi nombre es angel y hago dog para oddie y django. yo confío en dog chow porque sé los ingredientes de calidad que van en el...
895
895
Aug 18, 2016
08/16
by
FOXNEWSW
tv
eye 895
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we're doing a chicken paillard with succotash, broken spaghetti with chorizo. >> they send you this stuff than buying the groceries? >> well, we have done the studies and it is cheaper. and there is no waste. >> perfect. >> and there's no -- nothing -- it's generous. look at how many shrimp you get. >> show us what to do. >> so here's one. we're doing the chicken paillard. do you know how to pound a chicken? >> i would love to. >> that's a little personal. >> no no no. >> no? >> you cover it with a plastic wrap. >> we don't do it. we just pound. >> i -- do it the martha stewart style. >> brown the chicken in the skillet. and we can increase the heat. >> getting in trouble. >> nice and flat. the onion -- the shallot and the green pepper get cooked in the olive oil. >> why am i pounding the chicken? >> to make it thin. paillard is a thin breast of chicken. everything is premeasured. so you know when you're home making something, it says red wine vinegar. i don't have that. you don't have any red wine vinegar. >> we add that to this? >> not yet. i don't know why these aren't hotter. >> come
we're doing a chicken paillard with succotash, broken spaghetti with chorizo. >> they send you this stuff than buying the groceries? >> well, we have done the studies and it is cheaper. and there is no waste. >> perfect. >> and there's no -- nothing -- it's generous. look at how many shrimp you get. >> show us what to do. >> so here's one. we're doing the chicken paillard. do you know how to pound a chicken? >> i would love to. >> that's a little...