in the christmas market in heidelberg old town christoph schneider has been serving multi wine for the past twenty seven years whenever there's a low he lifts the pot lid and lets out the fragrant steam to draw more customers. christophe schneider is especially proud of his mold milo it's less sweet than conventional mold wines. with these people say they drink three or four women still don't have a headache the next day. the grapes for the wine grow on the slopes the other new live vineyard and lyman is a twenty minute drive from heidelberg. wine grower. offers mulled wine not only in a classic red variety but in. white and even fucking. traditionally mulled wine is made of red wine which is how we make it and then let's but in recent years there's been rising demand for white wine because white wine has less ted in. it's lighter which is why people want to white mulled wine and for good. and in heidelberg we have a third variant i rose a bold wine. and it was made for pink monday my charity event for an aids organization. but what is responsible for that special christmas a taste of

christophe schneider is especially proud of his mold milo it's less sweet than conventional mold wines. but if you see people say they drink three or four children have a headache the next or. the grapes for the wine grow on these slopes the outer mueller vineyard in lyman is a twenty minute drive from heidelberg. wine grower mightiest offers mulled wine not only in a classic red variety but in. white and even pink. traditionally mulled wine is made of red wine which is how we make it and then let's but in recent years there's been rising demand for white wine because white wine has less ten in. it's lighter which is why people want to white mulled wine. and in heidelberg we have a third variant arose a younger i know and it was made for pink monday my charity event for an aids organization. but what is responsible for that special christmas a taste of mulled wine natalie miller who works together with her husband reveals a family secret. this would have nothing to hide in a recipe i still use today is a very simple recipe from a great grandmother. in terms of the ingredients we use ju