want something not very heavy, juicy and unusual for breakfast, i suggest making the french dessert claputile and... for cooking we need frozen cherries, sugar, butter, eggs, vanilla sugar, milk, flour, powdered sugar. beat into a bowl four eggs, add four tablespoons of sugar and vanilla to the eggs, pour half a glass of milk into a bowl. beat everything thoroughly with a mixer until smooth. gradually, with constant stirring , sift a glass of flour into the egg-milk mixture, trying to ensure that there are no lumps. at the end, add 50 g of melted butter, pour in another glass of milk, and beat with a mixer at low speed. the dough should be liquid, like for pancakes. take frozen pitted cherries and sprinkle them with a small amount. fill the cherry dough and place in the oven for 30 minutes, bake at 180°. cool the finished clafoutis and decorate with powdered sugar. the pie turned out dense and tender, like baked cream. berries. publications there are just over 2 weeks left until the single voting day. on february 25, we will elect a deputy corps throughout the country. 110 deputies of the h