cooperation with the confucius republican institute of chinese studies of the belarusian state university, but right now, and i bring to your attention a new recipe for a delicious breakfast from anatoly moiseev good morning today for breakfast we will cook pancakes in a more interesting version of long muffins. to do this, we need one egg 50 ml of milk 40 g of flour, salt, cane sugar, and jam take a deep container and add there, one egg a tablespoon of cane sugar, 50 ml of milk, 40 g of flour and a pinch of salt, everything, carefully, mix with a mixer. the dough should be liquid like for pancakes. we take silicone molds for muffins and fill each one 3/4 with our dough and send it to an oven preheated to 180 ° for 20 minutes. the dough is strong will rise, but when you take it out of the oven, it will immediately fall. we take out the finished long muffins from the molds , spread the middle on jim's spoon and add whipped cream on top. the muffins themselves turned out to be very tasty and tender, and with the filling. well, just incredible. delicious breakfast is a separate holiday for life bon appetit long, my love, that i and you for a century thank you for a moment i flew