translated from french, cordon blue is a blue ribbon.ry the world famous dish for breakfast. to prepare, we need chicken fillet, ham, hard cheese, eggs, flour, breadcrumbs and parsley, put the chicken fillet on a cutting board, cover with cling film and beat so that the thickness of the piece is more or less uniform over the entire area, salt and pepper fillet to taste, finely chop the parsley, place a slice of ham on top of the chop with a plate of cheese, sprinkle with parsley, carefully roll into a tight roll so that the melted cheese cannot leak out, to do this, bend the edges of the fillet a little, lightly beat the egg with salt, prepare three plates with flour, beaten egg and breadcrumbs. first roll the rolls in flour, then soak them in the eggs and finally in breadcrumbs, place them on a baking sheet and place them in an oven preheated to 200° for about 25 minutes, cook until crispy and golden brown, the usual combination of cheese and ham plays out amazingly in the spicy chicken fillet rolls , they look... like a real work of ar