. >> reporter: truck drivers rod baker and craig dawson has been eating at the sandwich shop in tampa for 40 years. >> they really know how to fix the cuban. >> why do you like them? >> i guess because they have real crab meat inside. >> reporter: state inspectors had a different opinion, writing up 226 violations in less than a year. your recent inspection reports. you had quite a list of administrative complaints and follow-up inspections, stop sales, temperature issues. >> can you come back here, please. >> absolutely. >> reporter: michael's family has owned the restaurant since 1948. he says he is hands on, running the place 24/7. >> you've had a lot of temperature issues. these are all of the inspections. >> and we have corrected all of them. >> reporter: the temperature violations so severe a few months back that inspectors issued a stop sale on 30 pounds of bean soup, cooked green beans and black beans because they were cooled in dangerous temperatures. the state finding veg he's, cheese, breaded chicken, butter, cooked pork at temperatures that could make you sick. >> if you'r