my name is dave hagerman, i am the native san franciscan and forty-year entrepreneur small businessmann san francisco. i too have restaurants in the fisherman's wharf area, which has already been noted at 90% tourist oriented, no one is bringing their cups down there. it's going to be an incredible burden for the small businesses take outs, and other restaurant operations. this proposal just adds additional costs to our overburdened small business community in san francisco including increased cost of goods and labor cost. representing one more shot into the heart of small business in san francisco. the question is, is this the last straw that will finally break the back of small business in san francisco? thank you. >> next speaker, please. >> my name is karen, i am the program lead for surfrider san francisco, ocean friendly restaurants program. for the past almost two years i've been working with restaurants around the city to be recognized as ocean friendly which means that single-use plastics, reusable's only for all on-site dining. in compostable's for disposable to go ware. i su