we'll go to planning department staff report. >> supervisors, diego sanchez with the planning department. they see it as a balanced approach to preserving neighborhood character while still allowing new uses and users within the mission neighborhood. the commission did make two minor recommendations. they are as follows. the first is to allow nonretail professional services at the third floor and above within the mission street n.t.c. and the second is to amend the prohibition on the consolidation or merger of existing ground floor commercial spaces that result in a commercial space, 1500 square feet or greater. the exemption would be to provide -- well, the recommendation would provide an exemption for projects having submitted a complete development application to the planning department as of july 31, 2018. which is the introduction date for the ordinance. this concludes my presentation. i'm here for questions. thank you. >> thank you. maybe this is a question for both of you. i see that the second amendment recommended by the planning commission or department was taken but the first

diego sanchez with san francisco planning department. as supervisor peskin has said, the commission -- planning commission heard this item on october 4. the commission was very much in support of this ordinance and sees it as a common sense way to maintain a long-standing character contributing business within the north beach neighborhood. also, as supervisor peskin has said, they are proposing a few technical amendments, and those should be -- will be found in your packet, and that concludes my presentation. i am here for any further questions. thank you. >> supervisor tang: thank you very much. any members of the public who wish to comment on item seven, please come on up. >>. >> good afternoon, commissioners. john elberling. well, as an almost 50 year customers of coit liquor, its loss to the fire has been a terrible blow, and it's always been a main stay of the neighborhood. great place. great selection of items, and i urge you to support this so they can keep going for another 50 years. thank you. >> supervisor tang: thank you. next

. >> good afternoon, diego sanchez with department staff. today i will be presenting an ordinance that proposes to prohibit employee cafeterias as defined in the health code within office space, we will be hearing from the legislative sponsor shortly, they will be arriving any time. i would like to let you know the department does support the intentions of this ordinance creating and maintaining vibrant neighborhoods with high levels, increasing patronage of restaurants and other retail establishments is also important. however the department believes a set of incentives and new requirements is a preferred method to an outright ban for employee cafeteria, this could still help invigorate and support the retail sector while avoiding an outright ban. as outlined in the staff report such incentives could include allowing office space where it's not currently allowed or allowing additional beyond planning code restrictions. new requirements could include a more robust allocation when proposing a new employee cafeteria or providing meal vouchers

>> diego sanchez. there hasn't been a reassessment because valencia whole foods was explained it's not part of the study area. it's my understanding that the mission alcohol beverage special use district would allow a small grocery store to sell alcohol, for example, wine with conditional use authorization. >> ok. thank you. >> commissioner dooley. >> i wanted to say congratulations. i'm a huge believer in communities figuring out their own destiny and being proactive. thank you so much for all the hard work you've done. you are really out there in your community trying to make it work for everyone. >> commissioner yee riley. >> yes, for the mission alcohol special use district, why do we ban all the new breweries and not require a c.u. instead? >> we can clean up some of my non zoning explanation. it actually only a supplies to restaurants. breweries are still allowed. those are p.d.r. uses within p.d.r.-type spaces. this license limits the amount of brewing that restaurants can do but allows spirits.

. >> good afternoon, commissioners diego sanchez from department staff. i am joined by individuals from supervisor ronan's office, oewd and the planning department. we will be presenting to you an update to the mission action plan 2020. this was before you in 2017. we will also present a set of amendments to the mission alcoholic amendments engine the mission street and c.t. zoning controls. without further delay, i will call up claudia and she can present on the 2020 update. >> good afternoon, commissioners you may recall through the 2020 process we developed solutions in the categories from tenant protections to economic development to meet the target objectives and goals of the plan by the time you endorse the plan , we had begun implementing strategies identified in the plan, particularly the most tenant just urgent protection programs. the legislation in front of you is one of the implementation actions that has come out of the plan. the 2020 status report included as an attachment to a case report to this legislation includes an update on the trends

diego sanchez with planning department staff.day i'll be presenting an ordinance to amend the zoning map and planning code amendment, however, before i begin, i'd like to provide jack gallagher of supervisor stefani's office time to present to you. >> good afternoon. commissioners, jack gallagher with supervisor stefani's office. this proposal was brought forth by then-supervisor farrell well over six months, eight months ago. the proposal was to rezone the corner of fillmore and lombard to open up the options for property owners for proposal. currently, jeff rose, who's here, is the project sponsor. they've been kind of penciling out different proposals for this site and with a rezone can open up some certain proposals for different mixed-use options. and with rezoning the lot for a slight height increase and for the possibility of different types of retail on different floors. we thought this would be a good way to kind of revitalize that corner and that lot, since it's been a couple different restaurants in the past, and we th

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