no, just like that, the next one we get is dolma.h, of course, of our homemade cabbage rolls. in general, i'm used to it. do you know what a daume is, which is sold in broth? that is, do you have such a position, or are you strict about it? this is how it will be given. no, you know, in all these caucasian dishes, yes, since i am the most armenian of the family, i invest a little of my childhood , this is the same dolma that i played with my mother in childhood. yes and here is a little bit of his childhood handed over. well, that is, without the broth. yes, i understand delicious. yes, it's interesting, i think when you eat these two dishes and all that. i really love meat. here it is the most lamb in turkey in the first place - it is a whole vegetable. it smells very fragrant. yes , you can immediately see it fries on coals, or on an open fire it’s super, a cool beautiful crust. it feels like you are driving a load with something, or something, they can understand, such a chicken due to what it turns out? it's a standard marinade,