dr. paula jones. >> thank you supervisor mar. thank you supervisor mar for sponsoring this hearing and for others sponsoring this hearing. i'm going to just bring up the powerpoint hopefully. >> maybe we can get some help. >> thank you derek. i would like to thank nick from supervisor mar's office for all of his help in planning for this presentation. thank you very much. i appreciate this derek. so today as supervisor mar said we're here as part two of the hearing on food security and improving food security in san francisco and ending hunger and today i'm going to first of all summarize quickly some of the key concepts from the last hearing that we overviewed with you and then move quickly into the high priority solutions going over first of all -- gina will discuss how to maximize enrollment in calfresh. linda from aging and adult services will talk about how to improve food security for seniors and adults with disabilities. staff will talk talk about expanding meals with children and we will talk about a healthy supplemental

dr. paula jones and others are working with the san francisco urban agriculture alliance and identify areas for urban farms and i think that's a great suggestion. >>i am erica and i just really excited to hear all this information with what i have been learning at city college in the nutrition program. it collaborates well with my job as a case manager in a supportive program and it would be great to receive funding from dos and department of public health and the organizations that receive money from the human service agency that there be more of a coordinated collaborative effort to disseminate effort for calfresh and a lot of education around nutrition and just different health conditions that can be prevented by lifestyle so that's it. thank you. >> thank you erica. any other -- go ahead. >> so i want to say that amanda and i are also and a class of us are interested in helping out as much as we can and volunteering and maybe i will speak to paula. >> yeah i see the food security task force members smiling on that one. >> thank you. >> thank you. anyone else that would like to speak? mr

health department and the director of food systems from the department of public health paula jones and we have dr. len in a in the unified school district food and fitness committee. and we have bob one of our superintendents in our rec and park department so let me introduce christen and also paula jones i'm not sure if she's here >> good afternoon supervisors. i believe my presentation is loaded here it might not be so - my name is christen i'm the senior health planner in the department of public health. and i'm here today to talk to you about the impacts of sugary drinks. excuse me. while i get this up sorry about that. here it is. >> so we're waiting for the imagination there it is. >> so we've been working on the issue of sugary drinks since 2008 it's a public health issue. i'm going to start with diabetes it's been mentioned several times in 2003 did centers for disease control and prevention reported that diabetes will afflict 1 in 3 people born in 2000, however, they noted for african-american and latino children the risk was one in 2. for 50 percent are we are expect to be afflicted wit