our guest is actress ekaterina klimova naruto artist of russia valery barinov singer vika tsyganova singergazmanov boris question for you is how to convey the memory of the heroes and the great victory to the new young generation. you are the same age as the victory. you know, only the truth? a good answer is adding the truth, no matter how bitter it may be. and no matter what joy it brings, only this will save us. from whom did you hear stories about the war from everyone in your childhood. i remember this not by hearsay, anyway, we are all reeking of this feeling at school and everyone in every family, every friend of mine or teachers, it echoed and i still remember, of course, these are my first emotions. from soviet cinema, this war movie. it's brilliant any movie. whatever you take, it is imprinted in the mind. everything, says dripping to play in military films. i don't know , maybe just mirror it. just here to see. yes, and somehow take it upon yourself, because, of course, we will try on this topic now, we mostly fantasized when we also touched, but this is all here, what is satura

main event for him is this sudden meeting in the first series with svetlana, the heroine of ekaterina klimovaly, and he sees before him. ah, a grown-up smart talented brave, as it turns out later, an incredibly beautiful woman, but naturally, he doesn't miss a chance to establish, not only business ties. yes, but also to restore closer personal contact, of course, where without people dmitry, we will continue the conversation with you immediately after a short advertisement. wait. according to the laws of wartime, new series, watch after the program time for a headache, there is askofen p at an affordable price with ultra coffee with a reinforced composition to combat headaches iminyu pain, and with coffee, when your head hurts, pickled barbecue, cucumbers, ice cream tomatoes, fruits, coal, gorkov took the rest to come. the supermarket will deliver everything you need even out of town to the sbermarket. we know how to order profitably, but i haven’t tried meat-cutting servlet from our farmers; we take meat, chop it in the old-fashioned way, add fragrant spices and simmer the servelat in the o