between a pea and a dime size it will actually emulsify the gloss.u get done using the gloss, you can use it in your hands because more vitamin e and sunscreen -- >> put that on your face. >> sunscreen in your hair. >> there's sunscreen in every one of my products. i would recommend sunscreen in the summertime because it does provide a barrier for the hair. >> you work it through the hair trying to evenly distribute it so it doesn't weigh down any part of the hair. this collagen actually helps create a barrier if the air around it is too humid and if the air around it is dry it actually feeds the hair moist. >> absolutely. >> that's all you need, isn't it. >> the only other option is a hairspray but why do that when you have such an amazing -- >> it makes your hair stiff. >> exactly. >> she's got great hair. >> i would rather go with this. >> i would too. you said you can leave it on your hands. can you put it on your face as well? >> some of the products, yes. some of my conditioners do have similar ingredients to high-end skin care. >> and nobody e

it's an emulsifier. if you drop. it blends things. it's a little bit of oil and water.t usually mix. if you give it a twirl, it will start to mix. think about it. it will actually keep the things together so if you find it in one taste ee treat if you have a sweet tooth, you like to eat this a lot. >> cake. >> that's right. cake mix and what else -- >> it is chocolate. when you look at these, it is sometimed in margerines. >> i'm taking the fun out of food. >> you have heard of ager. >> or gellet inn it's something when you eat it up. one is something you put up on hot chocolate to doll it up a little bit, marshmallows. it's something that is chewy. it's not a jelly bean. >> twizleers. >> next something that sounds odd but is not. silicone dioxide. >> that can change your appearance. >> yes. but not the kind on the beach. this is food grade. it absorbed moisture so think of some -- >> she said moisture. i thought that was off limits but go on. >> some dry things in foods that you don't want to clump up. something that you can sprinkle on an apple to make it taste better

>> we are going to make a gelato -- a pistachio gelato for you which consists of sugar, water, emulsifiert. >> to be clear, this is ice cream made with no eggs and no cream and will get mixed as incredibly high speeds with a machine built for biochemistry experiments. >> viola, the creamy essence of pistachios. >> check out what maxime does to the humble chicken. it hangs by its feet for three days. only then does it enter an oven which is the hotter than the ninth circle of hell. >> it is getting amber. and golden and beautiful. this is a hot chicken. >> it gives slow cooking a new meaning. >> you hear that sound? like glass. really nice. perfect. >> to illustrate how the recipes work, nathan takes some crazy photos. to get a shot like this, he slices his pricey cooking equipment in half. in fact, no food or drink is safe from nathan's questioning mind and outlandish experiments. >> this is a great bottle of local wine. we are going to pour it into a blender. >> the blender? >> into the blender. >> this seems sacrilegious to me. >> it is particularly sacrilegious. there are two reasons t

look at the mess they left, we know there is more than a billion pounds of this core exit mixed emulsifiedthe gulf of mexico. most of the oil by bp was deliberately driven down into the sub sea and the bottom of the ocean so they could lie about how much was spilled. when they were testifying in congress they swore only a thousand barrel as day spilling. it turned out to be over 50,000 barrels a day. >> the story will continue. the environmental impact is a show in itself. we are going right on down that road. this is the next big story that has to be uncovered. what is happening to our environment and the gulf. brent coon, appreciate your help telling the story. that's "the ed show." i'm ed schultz. "politics nation" starts now. good evening, rev. >> good evening, ed. thanks to you for tuning in. tonight's lead, president obama tells republicans to drop the excuses. it's now been over one year since the senate passed a sweeping immigration bill to secure the borders and create a pathway to citizenship. in typical fashion, speaker boehner and the house gop have done nothing about it. today

it's an emulsifier. it blends things. it's a little bit of oil and a little bit of water.t to tell you. >> now, you've heard of agar-agar, a gelatin. it's something when you mix it, you heat it up and it's solid. it's in a lot of different food products. one is something you put on hot chocolate to doll it up a little bit. >> marshmallows. >> that's right. and a candy that a lot of little kids like, it's chewy, it's not a jelly bean. >> twizzlers? >> no, close, a gummy bear. next something that sounds odd, but is not. it's fine for you. next, something that sounds odd but is not. silicon dioxide. that's basically -- >> that can change your appearance. >> not the kind on the beach. this is food grade and it absorbs moisture. think of some -- >> she said moisture. >> i thought that was off-limits. but go on. >> dry things in foods that you don't want to clump up. so something that you can sprinkle on an apple to make it taste better. >> cinnamon. >> you are right. so we take a look at this. all kinds of powdered things. this looks like a little gross. it's powdered soup mix