forno is not only tasty it's also very nutritious. scientists say it has exceptional qualities making it superior to rice and corn. is a nutrition expert at the institute for rural economy in bamako. and nothing it is very rich in essential amino acids which are important for the body. it is a product that is very rich in fiber. so it is more digestible than other kinds of millet rice and corn. back in tommy p.l.t. is teaching our younger colleagues how to make calm passed. in order to facilitate the process they covered the pile with straw. the following you know stems protect the compost from the sun. so there are many reasons why this ancient staple of grain is regaining popularity in mali the demand for for new has been growing in recent years and its price has been rising to this gives farmers an opportunity to boost their income. what happens when you cut down the tree in your garden well is one tree less you might say well what happens when thousands of trees disappear in one region they in fact consume the felt the ground drie