and now we are on the territory of the green island park of culture and recreation. behind us, you probably noticed, there is a stele called friendship of nations. ol, and what is depicted on this stele, on the ring? there are seven bas-reliefs on it, which reflect important milestones history of our peoples karachay cherkessia. and karachay cherkessia, the city of cherkessk is very multinational. and i have the most important question: what cuisine is more prevalent in cherkessk, what should i try? i would advise you on... national dishes. so, what are we going to treat ourselves to today? we will start with the first dish, which is called shorpa, a traditional, hot dish, there are some from ours. i will refuse shurpa, i just don’t eat baralnu, but i will try the sauce, and what kind of sauce do you serve, it is brine, it is a sauce that is drowned with meat, that is, boiled meat needs to be dipped in brine to try, zhenya, you don’t even know what you’re giving up, it doesn’t even smell like lamb, zhenya. i’ll believe you, just try it, and from this day on you’ll lo