my name is leaf hillman and i'm a librarian and biblio bistro is my creation. i'm a former chef and i have been incubating this idea for many years. we are challenged to come up with an idea that will move the library into the future. this inspired me to think, what can we do around cooking? what can i do around cooking? we were able to get a cart. the charlie cart is designed to bring cooking to students in elementary students that has enough gear on it to teach 30 students cooking. so when i saw that i thought bingo, that's what we're missing. you can do cooking classes in the library, but without a kitchen, it's difficult. to have everything contained on wheels that's it. i do cooking demonstrations out at the market every third wednesday. i feature a seafood, vegetable, and i show people how to cook the vegetable. >> a lot of our residents live in s.r.o.s single resident occupancies and they don't have access to full kitchens. you know, a lot of them just have a hot plate, a microwave, and the thing that biblio bistro does really well is cook food accessibl

my name is leaf hillman, and i'm a librarian, and biblio bistro is my creation. i'm a former chef, and i have been incubating this idea for many years. we are challenged to come up with an idea that will move the library into the future. this inspired me to think, what can we do around cooking? what can i do around cooking? we were able to get a cart. the charlie cart is designed to bring cooking to students in elementary students that has enough gear on it to teach 30 students cooking. so when i saw that, i thought bingo, that's what we're missing. you can do cooking classes in the library, but without a kitchen, it's difficult. to have everything contained on wheels, that's it. i do cooking demonstrations out at the market every third wednesday. i feature a seafood, vegetable, and i show people how to cook the vegetable. >> a lot of our residents live in s.r.o.s, single resident occupancies, and they don't have access to full kitchens. you know, a lot of them just have a hot plate, a microwave, and the thing that biblio bistro does really well is cook food acce

my name is leaf hillman and i'm a librarian and biblio bistro is my creation.chef and i have been incubating this idea for many years. we are challenged to come up with an idea that will move the library into the future. this inspired me to think, what can we do around cooking? what can i do around cooking? we were able to get a cart. the charlie cart is designed to bring cooking to students in elementary students that has enough gear on it to teach 30 students cooking. so when i saw that i thought bingo, that's what we're missing. you can do cooking classes in the library, but without a kitchen, it's difficult. to have everything contained on wheels that's it. i do cooking demonstrations out at the market every third wednesday. i feature a seafood, vegetable, and i show people how to cook the vegetable. >> a lot of our residents live in s.r.o.s single resident occupancies and they don't have access to full kitchens. you know, a lot of them just have a hot plate, a microwave, and the thing that biblio bistro does really well is cook food accessible in season an

for the hillman rollers were installed and the pipe coating repairs complete erosion control work inhe area consisting of a v ditch will be performed next quarter. the project wrapping up and will be completed soon. for the peninsula region closeout project, the lower crystal springs dam basin is 90% complete. the lower crystal springs dam bridge replacement which is a joint project with san mateo county is mostly complete. we had a major shutdown in the fourth quarter and that was very successful. we complete the shutdown on time. there are a few warrant issues that are being addressed some needed to be closed between the dam wall and the new bridge abutment and that was completed. next slide, please. and the last project our biggest project the dam replacement project closeout activities will continue through december 2020. the dam inspections for dsod approval will continue as the reservoir fills during the next wet season and that is important for the final approval of the project. and that completes my presentation and i'll be answer any questions. >> commissioner: commissioners

i'm in mat haney's district, and i'm in geary street, located at geary and hillman.'ve had the pleasure of going to city hall numerous times to discuss this landlord. we're in a situation where there's a major covid virus happening. to get away from all of the issues of paying rent, which is very difficult in a subsidized building, with big segments of our economy that have been shutdown. we've been trying to pay rent, and we've had our water and services shut off. we have homeless people vomiting and defecating. i've been infected by it, and i come in to wash, and there's no water. i've had to go to my next-door neighbors to wash up after cleaning vomit off our steps. construction people track that in to our lobby. i also suffer from asthma. this is a comorbid issue. this could lead to my death if i go to kaiser with a lung compromised by asthma due to the plaster dust. i'm fed up, and it's a woeful disregard for human life, quite frankly. we need to be human and get it together a little. that's my comment. >> chair peskin: thank you, sir. next speaker, please. >> h

my name is leaf hillman, and i'm a librarian, and biblio bistro is my creation. i'm a former chef, and i have been incubating this idea for many years. we are challenged to come up with an idea that will move the library into the future. this inspired me to think, what can we do around cooking? what can i do around cooking? we were able to get a cart. the charlie cart is designed to bring cooking to students in elementary students that has enough gear on it to teach 30 students cooking. so when i saw that, i thought bingo, that's what we're missing. you can do cooking classes in the library, but without a kitchen, it's difficult. to have everything contained on wheels, that's it. i do cooking demonstrations out at the market every third wednesday. i feature a seafood, vegetable, and i show people how to cook the vegetable. >> a lot of our residents live in s.r.o.s, single resident occupancies, and they don't have access to full kitchens. you know, a lot of them just have a hot plate, a microwave, and the thing that biblio bistro does really well is cook food acce

i'm in mat haney's district, and i'm in geary street, located at geary and hillman. i've had the pleasure of going to city hall numerous times to discuss this landlord. we're in a situation where there's a major covid virus happening. to get away from all of the issues of paying rent, which is very difficult in a subsidized building, with big segments of our economy that have been shutdown. we've been trying to pay rent, and we've had our water and services shut off. we have homeless people vomiting and defecating. i've been infected by it, and i come in to wash, and there's no water. i've had to go to my next-door neighbors to wash up after cleaning vomit off our steps. construction people track that in to our lobby. i also suffer from asthma. this is a comorbid issue. this could lead to my death if i go to kaiser with a lung compromised by asthma due to the plaster dust. i'm fed up, and it's a woeful disregard for human life, quite frankly. we need to be human and get it together a little. that's my comment. >> chair peskin: thank you, sir. next speaker, please. >>