snchl the bs prices of the season, 5% off everything,ing h hadpf hadpfrmhe sees you when you've been sriing, he mos when you're awake, he knows if you've been bad or good so be good for goodness sakes. 6/ >> biting skbrrjs at guaranteed low prices, come straight to airport home amines. sfrchbls bap at. it's in the' mass. spm you're watching "today in the bay." >> it is time now to talk turkey. if you puchl fwruft willingat sfch sfchlt. >> good morning, kris. thank for your call. >> i know you have always answered chefs, you have a new way of reaching out this year. >> we have some live chats only. can always go to butterball.com and butterball it. we have search engine on our wb site and we should have all your answers for turkey cooking and getting ready for the big day. >> sometimes businesses offer up opportunities like this but it is really self-serving. this time you gis rahal are. >> yes. at this point we hope your turkey has been thawed in cold water or in the refrigerator and you want to cook it to the proper temperature. that should be cooking the white meat to 165 or 170 an