i was a tree, where - my dad was born, they are building a house out of clay, it’s lunch time, intia longahousewife is going over the recipe, we need to grate it. uh-huh, yes, we can prepare the cucumber and the eggs at the same time , so if you want your hands to turn red, you can do the light one, thank you, pleasant coolness, slight sourness, my ancestors had no time to bother with cooking, and there was no desire to eat in the heat, so the legendary kholodnik arose, and what do you like most from belarusian cuisine, and most of all belarusian cuisine, but everything i tried , but in fact, i’m very small, yes, yes, but i adore borders, a foreigner boasts of his knowledge of the belarusian language, i can already say, what a kalilyaska, kalilyaska, kolillaska, and most importantly, it’s funny, it’s amazing, the hostess remembers her childhood, i i can’t help myself, and when i heard your name, yes, i immediately thought of one. which we had in childhood, yeah, well, i also have three boys, when we need to decide something, who will do what, we use little rhymes, counting rhymes, yes, now