. >> the founder of hampton creek, josh tetrick is obvious setsed with the egg's versatility? makes sure your cookie doesn't crumble. it will gels. it is pervasive. it's all over the place. >> that's one of the reasons why he thinks he can change the egg. >> when you peel back the on yun of the chicken egg, you see some strange things. you see it's a part of a system that's responsible for 18% of the world's greenhouse gas emissions, part of a system that sees avian flu pop-ups around the world. it uses a lot of water. it felt like a good sort of lever that we could pull to bring the cost of food down to bring the sustainability of food healthier. >> when it comes to resources, egg production is an energy hog. it takes 39 calories of fossil energy to produce one calorie of egg protein, very close to beef, but the ratio for plant protein is about 2 to 1. for tetric, that meant the key to building a better egg was to it. >> our chicken egg is something that has 23 discrete functions. a part of what we do is to search for plants that are better than the chicken egg in doing all o

that's josh tetrick.ney" is back at the break. >>> coming up hiring our heroes. >> some guys are intimidated to go into the workforce and try to get a job with these companies. it's easier just to go back to combat. >> they're our nation's most elite warriors. yet many of them fear the job search at the end of their service. how can we help our bravest transition from the battlefield to the board room? cramer is finding out when he sits down with a pair of united states navy s.e.a.l.s. >>> i cannot stress this enough. corporate culture matters. if you want to understand how a company like say chipotle can so consistently outperform its competitors, double-digit sales growth, you need to know what makes that company different from the rest of the zrichlt we know they've got great food and a great message that really he is mates with the younger demographic. but it also is the master of the concept of hospitality. pretty unique for a fast casual restaurant chain. when you go there you know you'll get excell