add julienned ginger. after two minutes, add the tomato and whole spices. then add salt to taste.atoes, followed with sliced cottage cheese. mix well, and cook further for some time. then add sliced capsicum and stir for some time. after five minutes, take this out and serve in a bowl, garnished with chopped curry and leaks. -- leeks. recipe recap. heat a pan and pour oil in it. add sliced onions and cumin seeds. add ginger. after two minutes, add tomato purÉe and bottle of spices. add salt to taste, and mix well. next, add sliced tomatoes, followed with sliced cheese. mix well, and cook for some time. add sliced capsicum and stir for some time. after five minutes, take out in a serving bowl and garnish with chopped curry. you can enjoy this with indian bread. with that, we come to the end of this week's episode of "my india." i am sure you enjoy the show as much as we did ringing it to you. your comments and suggestions help make the show more interesting, so please keep writing to us. goodbye and thank you. captioned by the national captioning institute --www.ncicap.org-- >> wel