wait, what's the name for kalia? kalia is a name from the finno-ugric language, from kala.salty, grated, try it, it will be a very delicate taste. right here... so, what kind of outfit? now we’ll show you, masha, come, please, well, masha is wearing a festive sundress, it’s called stretch, that is, for a holiday you have to unbutton it like this, maybe the woman’s figure has changed. throughout her life, she wore it all her life, since she prepared it even before marriage, and in order to fit it to her figure, there were these buttons that opened or collected this wedge, in one piece, wow, how the kitchen is intertwined with fashion, completely unexpected, so let’s go back just to the eating, allorai stop, there ’s no need to touch the stretch with your hands, no need, this the mashed dish is processed, you need to eat it with a fork, knife and spoon; you don’t need anything. when baking, the crust loses moisture , which needs to be replenished, that is, now we are filling this hole and the crust with the legs and butter there, there , inside, and wow, season, season, don’t