kim davis there taking a bite out of the big apple.hings off? so we'll leave you with ade in paris, where there's been something of a revolution with the country's favourite tipple, meaning that those dreaded hangovers could maybe become a thing of the past. we'll see you all again next week. but in the meantime here's ade to tell you more. cheers! whether you're mad for merlot or salivate over a sauvignon blanc, the city of love swoons for a glass of wine. as other countries have music orfashion, in france you'll see a glass of wine on each table in any bistro or michelin—star restaurant. i mean, there are paintings about wine. they fought wars about wine. so it's worth 25 billion euros a year to the french economy, and then there were 5.5 billion bottles produced in france last year. but as bars and restaurants all over the world shut their doors, the pandemic forced loads of us to reassess our relationship with booze and explore more non—alcoholic alternatives. international sales of non—alcoholic drinks have shot up by a quarter. b

kim davis there taking a bite out of the big apple. whether you're mad for merlot or salivate over a sauvignon blanc, the city of love swoons for a glass of wine. as other countries have music orfashion, in france you'll see a glass of wine on each table in any bistro or michelin—star restaurant. i mean, there are paintings about wine. they fought wars about wine. so it's worth 25 billion euros a year to the french economy, and then there were 5.5 billion bottles produced in france last year. but as bars and restaurants all over the world shut their doors, the pandemic forced loads of us to reassess our relationship with booze and explore more non—alcoholic alternatives. international sales of non—alcoholic drinks have shot up by a quarter. but in france the growth has been slower — reportedly, just 4% in the same period. so how do parisians feel about alcohol—free wine? i've never tried it. i like wine, regular wine. i'm used to that. i think we're losing something. you want to feel... he clicks his tongue ..the taste. it's not as fun