yes, back in the twelfth year, i already know that noma was opened by klaus myersby together, yes, thatri. and, of course, he later became, uh, a super superstar. for centuries, that is, a person and a chef, who is oriented not only in his country, but throughout the world, and the restaurant is nom. eh, several times it became the best restaurant in the whole world according to the fifty best version. yes , the location there recently received three stars. michelin, yes, up to this point, in fact, of course , it’s worthy and just, it seems to me, klaus was one of those who initiated this manifesto in the erotic kitchen, which a fan he calmly prepares every day. uh, bread bakes at home. actually, very cool. he's a billionaire. yes, but he is such a simple person, that is, he does not get hung up on some of his own goals to earn money ; he does useful things. he has large plantations, including south africa. they don’t supply very much. yeah, products in the winter with uh, fresh green vegetables from african soil, what is this about? a? i know that i read about myra. more precisely, he

well, yes, yes, back in the twelfth year, i also know that klaus myersby opened nome together with renerer superstar. a person, that is , a person and a chef, whom they focus on not only in his country, but throughout the world, but the restaurant is noma. eh, several times it became the best restaurant in the whole world according to the fifty best version. yes, it received three stars there, michelin, and up to this point, in fact, of course, it’s worthy and just right for me it seems that klaus was one of those who initiated this manifesto in the erotic kitchen, which he is a fan of and calmly prepares every day. eh, he bakes bread at home. actually, very cool. he's a billionaire. yes, but he is such a simple person, that is, he does not get hung up on some of his own goals to earn money, he does such useful things. he has large plantations, including south africa. they supply denmark with a lot of products in the winter with uh, fresh herbs, things from african soil, what is this about? a? i i know that i read about mayr, or rather, he wrote for himself, like a biography. he said tha