there is also a talisman without yakukh, bread, on the right, don’t go yak, there is kolya vera of his, wallpaper. that is, we will give our guests a nose screen for everything. uh, the spears on them were praised for the rye dough of baba yaga, and behind her the pantheon of the pagan gods. veles, i dug perun. so self-made from flour, tyukhatsy, paradox, galloon, yesterday, smart girl. it's not on the floor nabuta vzmolenstvo peeped at the modules, granny i'm kay. pies after school collapsed and gave 40 years to the kandyter. bread of the guest's creativity a feast to bake for roshan tourists with belarusian bread for the preparation of our bread. hmm, you need the main products - this is sourdough, if black rye bread means malt, and solo sprouted grain is passed through a meat grinder, fried such a thing is added bread kvass. it is so brown , so tasty, sweet and fragrant and gives black rye bread a special add cinnamon to taste. for flavor , we usually knead the dough, of course, by hand, so that the bread is fluffy, the flour must be sifted and the kneading process begins, the knead