. >> supervisor tang: kombucha bar. [laughter] >> supervisor safai: someone making drinks. there is no one -- you guys are really excited about this. [laughter] >> supervisor tang: we work in a building where we don't get that. all right. any other questions or comments? >> supervisor safai: i will say two more things. i don't want to get lost. i think the concept of -- and i think oewd and concept of local hire for those that might be working in the kitchens and employee cafeterias is important. we'll work with the office of work force development. maybe put that in as a requirement. i don't want to have lost in the conversation what i started out saying, we have a host of network of small businesses that will have the opportunity and we want to encourage the opportunity to work in partnership with the large companies that have the employee cafeterias where they could do catering, where they could bring in small businesses in to work in partnership. one of the groups in the working group was la cocina. and they talked about the opportunity to bring in small businesses outs