join usus today kris hart and devlvlin keating, the guys behind foggboom grocery. u come highly recommend from the d.c. chaer of cocommerce as up and comers in the commerce world. how did youtart a business? when i gradaduated from grge washington, i decided i did not want to in to polititics. >>>> wise choice. >>>> thank you. i look for something we could build together and wi my goodod friend here, devlin and i figured weould tack the challenge. >> whawas missingn the foggy bottom area? its full of restaurants and delis. >> not as muc as it can be. every ock you walk in dupont, the adams morgan, there is business. in foggy bottom, you do not have that. i think we need more businesses. ththe initial onene was a tan in salon, the relentless spot, then a g grocery store -- 8a spapa, then a grocery store. >> yr r reputation is growi. you ar the operations guide. how'd you convince people to take you seriously? >> we left our product speak for itself. when of the under-served parts of the food market is people did not like eating where they were eating. >> it is just