kulcha, this is the iconic dish of punjab is this. >> yes.mb of wheat dough pressed against the side of a very, very hot clay oven, slathered with butter and served with a spicy chickpea curry on the side. did i mention the butter? >> how is it? >> mm-mm. >> nice? >> delicious. >> everyone seems to be an expert on kulcha, including this lady, navroop. >> this is our radish. >> very, very, very good. generally speaking, punjabis are famous for being a warrior class. taller, bigger. >> yes. they're big. >> still maybe not fighters so much but still eaters. >> oh, yeah. big-time. yes. the religion doesn't matter. food is religion here. ♪ >> first time in amritsar? >> checking off my list of things to do in the punjab, i got to score some animal protein. it's time. i've been going all morrisey for like two days now and, frankly, that's enough. i need chicken. we are in the asse end of nowhere here. where am i? >> it's very famous for chicken. >> when we are talking must-haves, tandoori chicken is just that. >> add some lemon in this. you will enj