was born in kumasi ghana. he came to germany. later he fulfilled his dream of becoming a chef. today he runs a restaurant near dusseldorf. he's married and has 3 children but you know. his restaurant antony's kitchen won a michelin star for the 1st time in 2017. his cookbook promises that any hobby chef can whip up such award winning dishes provided stellar ingredients. from his gwen an animal is ill and i eat it's meat i'll get sick too should on it. so instead i eat less but enjoy perfect quality. what exactly is perfect food so appalling explains what he means with a corn fed chicken it's a parent speaks for itself. perfect you can see that this again is nice in orange but the meat must not be that color only the skin and feet. he carefully cut up the chicken and he takes great care while lovingly preparing his food. and the chicken is your muscle the moon is dark. if you see it you think it's rabbit and whatever then. he would never use chicken thighs from a supermarket car park says using the best ingredients is crucial for winning a michelin star. his cookbook explains ho