lamarinette: lamarinette. lemonis: what is your role here, like, in the business?arinette: i do mail orders. lemonis: mail order. lamarinette: i'm a receptionist. i drop off delivery. erica: complain. lamarinette: what else -- she says i complain. lemonis: okay. we got to find a table to sit them down at. why don't all three of us do it? and i want to line up all the flavors in each row, okay? all right, so... wait a minute. wait a minute. this is too much. erica: oh, we're missing one more skew. sorry. lemonis: okay. i mean, there's so many, you can't even keep track of them. so, 3 sets of grits, 17 types of waffle and pancake mix... erica: yep. lemonis: ...3 types of bacon rub, 2 types of chicken mix, and one type of syrup. erica: yep. lemonis: there doesn't seem to be as much thought as there could be in terms of streamlining and organizing their lineup -- whether it's fried chicken with two, which maybe you don't have enough, or pancakes with 17, which maybe you have too much. i kind of scratch my head and wonder, "are they a southern-company? are they a breakf