gi: grandmsays, "ghome." attle long] leard: my fe here,he raisedbout 4 cves.re athat age ere theye ving bies now.hat was woh it... [cattle wing] d that mes her aittle bi prour, stronr, and t will to gahead anca for her anals. sheants to carry on the trition th her momnd dad d, her gndpa, he grandma. tt's how rong of ladyhe is. ybelle: use it r food we d't profioff of i when get togher, we' butcher shp, and t cows, ie some to the mark, but i n't ofit offf that, ther. i ha to go bk and bu whatev they ne--protei salt, y. that'where it goes. 's our ctom thate ha livesto. takingare of em, loing aftethem, to me, it'sery impoant becae it w from geration t generaon like is. we'rin no close t gate. is my responsibity nowi love bng ound anils, and hes me in many wa because tes, i'lltruggl miwise, i' struggl d it hel me pull throh day toay. i dot know wse land is. i haveo idea. 's not me. i'just ling on i my grandpalways sd that tme. "thiis my ou. it's jt he for us.t's nobo's." he usedo say to us. t's nobody's." it's the cows, the sheep, all these little creatures runnin