it's not that, well, anyway , lemon juice in moderation, i know for sure, it is useful and, by the wayeast to dry out, and indeed, we will definitely forward our question on friday, perhaps svetlana koshitskaya will answer it and we will find out everything about lemon juice, but more on that a little later, but for now we will continue broadcasting in the company of belarusian news, indeed, a topic that arises most often now. it's the weather, the weather is not making us happy yet, for the end in april there are absolutely low temperatures, but everything is going to change very soon, because if we still have cool precipitation, then the weather will clear up very soon, the weather forecasters definitely promise us this, today it is already getting better, today the rains are finally ending, we are already talking about this they said that tomorrow the day after tomorrow it is getting warmer every day, wonderful weather is promised for the weekend, and it seems to me that this is a great time to spend it in the company of your entire large family, somewhere in nature. what could it b

a very juicy lemon, so juice half a lemon, a little salt, a little pepper.thed the leaves in the dressing, look how beautiful it is, you see, all the leaves are shiny, everyone has some lemon left orange juice, and butter, and salt and pepper, i’m ready to eat it, really, i agree with you, but we’ll make everything a little more interesting, after all, these nuts that you and i chopped are just right here in this case, it’s not about a biscuit, it’s all a matter of taste, what do you like more, i love nuts, nuts go well together, if you really have an orange left, then you can add some orange segments, that is, pieces like this: without membranes, i suggest you add grapes here, now this time that all year round you can still find very decent grapes, they are juicy, they are sweet, and now the cheese, as i already said, i will add sheep cheese, rub it with stripes like this, and this is my spanish cheese, but you can take any, in general in fact, it seems to me that a bright goat cheese is good here, something with just that... spicy aroma, right, because we

remember, you want the lemon juice without the seeds. >> wow! >> sam: i'm getting some lemon juice. michael: i am so confused right now. [ laughter ] i am literally baffled. okay. we're going to get out of the way. ginger? hey, ginger. >> ginger: michael, with you, but, hey, all that lemon juice, let's make some lemonade. it will fit in a warm place like st. louis who is about to see potential record highs through the end of the weekend, start of the week. we are going to see temperatures some 15, 20 degrees above average. denver could see their first 80 of the season. look at that nearly 90 in st. louis by monday. chicago upper 70s. let's get a check closer to home. ♪ oh oh oh the right stuff ♪ >> michael: we're having too much fun over here this morning. it is time for the right stuff. lori bergamotto is helping us power through april showers. you got some rain gear for the whole family. who doesn't need a nice umbrella? >> the best one to get is the weather man umbrella. named after you, of course. >> sam: i know who did it. it's great. >> this is a best selling industry leading

released especially for men with the addition of pepper, for women, respectively, with the addition of lemon juice and will continue to try surprise our consumers with something. now the country is actively working to diversify sales markets and search for new partners, as the concern works in this direction. in recent years, indeed a lot has been done in this direction; from the second half of last year we began to actively enter the african market; the agreements that we had in the fall continue to be implemented this year. this is, first of all, supplies of our pyovarian malt to equatorial guinea, this year we added the republic of guinea, supplies to the sugar industry are actively developing, that is, supplies to morocco, to hanna, that is, this is the african continent. in addition, for the first time this year we they supplied their sugar to afghanistan and mongolia, respectively, that is, at one time these markets were considered quite distant for us. last year we made deliveries to the same mexico, so all the markets are interesting, this year we also supplied to new zealand, so, as you c

released especially for men with the addition of pepper, for women, respectively, with the addition of lemon juicee trying and we will. entering the same african market, those done in this direction, we began actively in the second half of last year. in recent years, there have actually been many agreements that we had already in the fall, they continue to be sold this year, primarily the supply of our parboiled malt to equatorial guinea, this year the republic of guinea was added. supplies to the sugar industry are actively developing, that is, supplies to morocco and hanna also continue, that is, this is the african continent; in addition, for the first time this year we supplied our sugar to afghanistan, to mongolia, respectively, that is, these markets were once for we were considered quite distant, it was much easier to work in closer markets, however less we set ourselves such a task. i think we are fulfilling it successfully, but we certainly won’t stop there, last year we made deliveries to the same mexico, so all markets are interesting, this year we also delivered to new zealand, respect

, we just added lemon zest. into the cutlet, and here the juice of half a lemon, just what you needse, when serving shallots soaked in vinegar with seafood, then salt and sugar are not added, i add... because i need it as a dressing for our salad, i also baked these beautiful ones, look how beautiful, elegant, yellow peppers are, well, or rather they are almost orange, very pretty, you can of course take the peppers in jar, you just need to carefully read the ingredients, or if you prepared it at home and sleto, because here i am, i remember my mother had a period when she adored peppers in different types, we made lecho, we made them like this ... we fried them, marinated them, we combined them with various other zucchini or tomatoes or onions, in general, the whole thing, then we ate these peppers all winter, by the way, this is a thing, because the peppers absolutely retain their richness , bright taste, so, i have, look, peppers, i chopped them into fairly large strips, it’s very important that when i use peppers, i always try to peel them, that’s why... i bake them, because the

combine lemon juice, teriyaki sauce, spices and olive oil.e for steaks, for this you need to peel the baked peppers, remove the seeds and membranes, put the pulp in a blender bowl, add teriyaki sauce, a couple of cloves of garlic, olive oil and puree the contents of the blender. treat your loved ones to such a breakfast of a champion, the family will definitely be... happy, well, masha, our breakfast is ready, you'll have enough energy and vigor for the whole day, it was difficult to prepare it, honestly, no, i didn’t even expect that it would be so easy, take this recipe into account. thank you very much, sasha, and you, dear tv viewers, cook with us and enjoy your meal, bye-bye, goodbye.

released especially for men with the addition of pepper for women, respectively with the addition of lemon juice try to surprise our consumers with something. belarusian products are famous for their high quality, due to which we manage to maintain such a high bar . how high are these criteria for high quality products? well, i think it would be objective to say that the criteria that are laid down in our standards, in our requirements, are quite high, but how difficult, i think, well, taking into account the fact that most of our enterprises have been operating in our market for decades, a number of enterprises have already we have long passed the centennial anniversary, and accordingly we understand what the quality requirements are, first of all, from the consumer, and based on this, in our legislation, let’s say, quite high criteria are enshrined, indeed. we don’t have any issues with supplies abroad, in principle , all issues are resolved in a working order, that is, if for certain markets, say the middle east, it is necessary to obtain kosher and halal certificates, this never becomes an o

the glaze consists of powdered sugar and lemon juice. you can use any other citrus juice. composition of the gingerbread, the recipe is lenten, so you can use the great host. on the holiday itself , after the liturgy in the temple, they are released into the sky. seam, that you are out of the blue, and the fire, my whole life was wasted, alexander mikhailov, she found herself in a difficult situation, she urgently needs work, you just tell me what, where, why, marat basharov, regretted one, what - if you order, i’ll fire you today, roman madyanov, increase your salary, i’ve already ordered, alla, taxi, how did we manage without you before, that’s... exactly, especially me, from monday on rtr. rest is leaving yourself alone. rest is not thinking about anything, when you are calm and completely. rest is off - this is rest, we know everything about rest, anex. discover a real gem on the bodrum coastline. titanic lakshery collection bodrum. exceptional service, incredible culinary delights and an atmosphere of complete relaxation. immerse yourself in a world of exciting and in

especially for men with the addition of pepper, for women, respectively , with the addition of lemon juiceand will try to surprise with something our consumers, belarusian products are famous for their high quality. quality, how is it possible to maintain such a high standard ? how high are these criteria for product quality? well, i think it would be objective to say that the criteria that are laid down in our standards, in our requirements, are quite high, but how difficult, i think, well, taking into account the fact that most of our enterprises have been operating in our market for decades, a number of enterprises have long since passed their centennial anniversary and , accordingly, and to what extent do belarusian standards comply with international requirements? are there any problems with supplies abroad? we don’t have any problems with supplies abroad; in principle, all issues are resolved in a working manner, that is, if for certain markets, say the middle east, it is necessary to obtain kosher certificates accordingly , halal certificates, this never becomes an obstacle, that is

the glaze consists of powdered sugar and lemon. juice, you can use any other citrus juice, this is aead, the recipe is lenten, so you can use lent; on the holiday itself , after the liturgy , white doves are released into the sky in churches, thereby symbolizing the liberation of humanity from sin. albert mosin, maksata pergeldyev, dmitry komov and elen galileeva, host ekaterinburg. this is to lead. this is what will happen next in our program: in isa today, the elderly neighborhoods of belgorod were hit again, houses, a children's clinic and cars were damaged. mexico breaks off diplomatic relations with ecuador, and sergei brilev found it. there is refutable evidence that the cheburashka comes from cuba. all the details are after the ad, see you. are you dressed? well done! premiere on rtr. vasya, i left you. i took yurka. no court will give a child to a mother who has no job and no living space. i need official decor. she will arrange it for us again. what to do? wait, wait, wait. go. my child was eaten by alla taxi from monday on rtr, they say you need to prepare for rest, you nee

dear professor, dear professor, you can drink, darling, you can drink, uh, milk, you know, uh, uh, lemon juicere romances, you know, flirting, these are family tram, that is, it’s impossible, you have to break your heart, no, it’s kilometers, what’s the normal speed for a fighter, it ’s absolutely contraindicated for you, well, you’ll have to transfer to an attack aircraft, but what’s the speed of an attack aircraft? an attack aircraft has 550, no, it’s contraindicated, well, well then a bomber, speed 400, speed 400, and what to show, it will decide, but tell me, don’t you have something quieter, you know, slower, there’s y2, what’s the speed? empty space 100 km, what to do, well, i don’t mind, i don’t mind, wait, wait, wait, comrade professor, comrade general, what happens, but i’m a fighter, i can’t walk on the ground, i still want to run, running is contraindicative for you, comrade, well, why, y2, yes i, yes i’m better infantry, you understand what u2 is, transporting milk, well , comrade general, well... but nothing, buns, nothing, kudva is now in service, this plane, like a light night b

the glaze consists of powdered sugar and lemon juice. you can use any other citrus juice.glaze. and here gingerbread composition, recipe is lenten, so you can eat lent. on the holiday itself , after the liturgy , white doves are released into the sky in churches, thereby symbolizing the liberation of humanity from sin. albert mosin, maksatsildyev, dmitry komov and elena goleeva, lead ekaterinburg. the far eastern leopard population is growing in primorye. currently, the region is home to 129 spotted predators, compared to the entire population at the beginning of the 2000s. there were only 35 of these rare animals in the world, and as the number increases, the range also expands habitat of wild cats. we are receiving new reports from our correspondents. in a few minutes to lead the capital region. rest is leaving yourself alone. rest. it's not thinking about anything when you're calm and completely switched off. rest is rest. we know everything about holidays. anex. kalinan beleg is a place where time stops. immerse yourself in sophistication and luxury. along the coast of

combination and... from the end you just know, there i am i don’t know, a green salad dressed with lemon juice, this is that i eat green salads every day, so here we also add the nuts that you and i dried here, that’s all, well, in general, i wish you and me a bon appetit, they say, when napoleon was offered the idea of ​​a steam-powered ship, he was indignant exclaimed: are you really going to light a fire under deck to make the ship move against the wind, i don’t have time to deal with such nonsense, i wonder what he would say, seeing modern ships and boats, in general, many of them... at one time they had difficulty making their way, but the craftsmen continue to create , who knows how this will end sooner or later. the grandfather of alexander osipovich from the perm region was the same jack of all trades. he passed on his love for technology to his grandson, often repeating: the future cannot be predicted, but it can be created. later over the years, alexander achieved such mastery that he digitized his grandfather’s consciousness. grandfather. terminator, as soon as he saw it in alexande

cakes, it’s done in 3 minutes: 200 g of condensed milk, 60 g of milk powder, three teaspoons of lemon juiceg, it’s perfect on the cake. you know what, we have pine nuts here, let’s make rafaelka, as andrei petrovich puts it, come to us, now we’ll make rafaelka, we’ll treat everyone, pour it in, professor, please sit down, thank you very much, andrey petrovich, don’t be sorry, don’t be sorry, let’s try it, the taste of childhood. better than any modern candy, in fact, now we’ll hand it out to you, our guests who come to us for the recording, guys, please give us some spoons and give them to everyone, i’ll go through all this, it’s time for us to talk about medicine, this is the center of the greek diaspora, one of the largest in the south of russia, and, probably, in all of russia in principle, where the greek diaspora came from, the first greeks appeared here. bon appetit! premiere, chefs on wheels! on sunday on the first! graffiti in sao paulo all day. it's true that you can choose any place in the city and draw whatever you want. if you start drawing at some police station, then of course

it hurt, i loved him, i thought, i did something wrong, as soon as he squeezed the first drop of lemon juiceve should have just flowed out somewhere along with lemon tears, you know, there was a phrase there, but since you didn’t have relationships, you don’t know how it ’s built, we’re just playing, and you’re just making up everything, at some point i thought that maybe, really, maybe he just went too far, maybe he didn’t calculate it, i think, lesh, that you.. .really that person, this is a lovely girl who just needs in a man's affection, which needs to be pressed, hugged, talked, so after all, how did you run away from him or what, he went to work, i packed my suitcase, called his friend to help him, your friend took you, yes, he helped me packed my suitcase, took me to the airport, helped me buy a ticket and i left for novosibirs, everything, like parents, was very painful... it was unpleasant, but you told them, everything? yes, but he raped you, he had an attempt when he came drunk, and i have evidence that he raped you, this is a painful experience, i i don’t really like to remember

chop the garlic and parsley leaves, squeeze the juice from half a lemon and also add to the marinade.champignon slices, leave them for 15-20 minutes at room temperature. then turn it over and let it sit a little longer, and while we’re working on the mussels, sprinkle them with lemon juice and add a little salt, pepper, provençal herbs , olive oil, mix and leave to marinate for about 15 minutes. to make the mussels soft when frying, you need to blanch them first, pour boiling water directly into the marinade after a couple of minutes, when the water has cooled to room temperature, you can... form kebabs. thread cherry tomatoes, blanched mussels and olives onto a wooden skewer. finely chop the sun-dried tomatoes. using a cooking ring, place the champignon carpaccio on a serving plate. top with sun-dried tomatoes and arugula, add some olives and grated parmesan. at the very last moment, to serve them piping hot, fry the mussel skewers. grease a grill pan with vegetable oil and fry under. 30 seconds on each side. place the steaming kebabs next to the mushroom carpaccio, add a couple of m

i loved him, i thought i did something wrong, as soon as he told you squeezed the first drop of lemon juicewed out somewhere along with lemon tears, you know, there was a phrase, since you didn’t have a relationship, you don’t know how it ’s built, we’re just playing, and you’re just making it up, at some point i thought that maybe, really, maybe he was just... overthinking, maybe he didn’t calculate, i think, lesh, that you really are that person, this is a beautiful girl who just needs male affection that needs to be pressed, hugged, talked to. did you run away from him or what? he went to work, i packed my suitcase, called his friend to help, did your friend pick you up? yes, he helped me pack my suitcase, took me to the airport, helped me buy a ticket and i left for novosibirs, that’s all. like parents? it was very painful, very unpleasant, and you told them everything? yes, but did he rape you? he had an attempt when he came drunk, and i have evidence that... he raped you, this is a painful experience, i don’t really like to remember it, but probably it needs to be talked about, becaus

boil again, close the lid, remove from the stove, marinate the shrimp in soy sauce, olive oil and lemon juicent of menthol, which has an analgesic and antiseptic effect and is capable of dilating blood vessels. mint is used to normalize the functioning of the digestive system in the treatment of viral infections, and also as a sedative. on the other hand, mint can relieve. energize. children can include mint in their diet from the age of one and a half years, if there is no tendency to allergies. mint leaves are used to make teas and infusions as a seasoning for salads, soups, meat and vegetable dishes. the use of mint in desserts is very popular. we continue cooking. cut the tomato into medium-sized pieces and add them to the greens. salt, pepper and season with oil. our vegetable base is ready, add couscous to it and mix carefully. add a little oil to a heated frying pan and fry the shrimp until golden brown. place tabbouleh salad of parsley, mint and spinach with tomatoes and couscous on a serving plate. we complement it with fried shrimp and we get balanced, nutritious, but light. very he

there, but there is one nuance, of course, the meat is usually pre-processed, yes, it’s either lemon juicebute to this preparation, but even with this preparatory process - high temperature, this is charring, and there are parts of this meat, these are still high levels of final products of gelling, in my opinion - a myth that all caucasians have always eaten barbecue, no, more often they, by the way, eat boiled meat, so this is quite developed in culture, including, but i think there are a lot of long-livers, not only because they live in the highlands and breathe. good air, but there is a lot of meat in their diet, but more of it is boiled than fried or cooked there, so again i would like to point out, it is still marinated in in the good sense of the word, a large number of vegetables, again, this sulforophane, which we talked about, which is in broccoli, by the way , there is a very interesting fact about the microwave, and when i was collecting information about the harmfulness of the microwave, in order to pump myself up, so to speak, ... on this topic, i discovered such a terrible t

there, i add the flour in parts, mix everything thoroughly so that there are no lumps, add a little lemon juiceed it with sugar, when our cake is baked, it will have such a crispy caramel crust. and put our cake in the oven at 170°, for about half an hour. and i will start preparing my dish with fish broth. i will need our fresh fish, i have already gutted it and pulled out the toads. then i’ll add white yalta onions, carrots and greens. i begin to disassemble muksun. we need to get rid of the head, scales and small seeds, and then i'll add the muxun to my fish soup, and i'll start preparing the mushroom cream that i'll need for my ganache. i ’ll take a liter of 300 cream, 50 g of dried mushrooms, now i’ll put all this on the stove so that the mushrooms give up all of theirs. aromatics, now i ’ll taste the cream along with the mushrooms, now we’ll pour in the chocolate so that it melts, put everything in the refrigerator until tomorrow, tomorrow morning we’ll beat it so that it’s airy, so fluffy, and we ’ll put it on our cupcake, and i’ll make sauce, mix one to one, suzma tomorrow i’ll add some

prepare the marinade for the liver from. a little butter, salt, pepper, add a little soy sauce and lemon juiceput in the refrigerator for a few minutes, meanwhile chop the bell peppers, champignons and chili peppers, pour vegetable oil into a heated frying pan, put... liver lightly fry it in the marinade on all sides, then add chopped vegetables and champignons, sprinkle with sesame seeds. if you are cooking for children under 7 years old, we recommend excluding mushrooms from the recipe: simmer the liver until tender. vegetables should remain a little crispy. drive a chicken egg into the center of the frying pan, cover it with a lid and leave it on low heat for another couple of minutes, this time is enough to prepare the funchose. pour a little soy sauce into boiling... salted water and dip it into dry noodles, in one and a half to two minutes it will be absolutely ready. by the way, do not lose the boiled funchose in the pan; remove it from the heat and quickly finish serving the dish. layer glass noodles with a layer of fried vegetables, chicken liver and mushrooms. we put vegetables on to

you put some olive oil and lemon juice on this and start massaging the kale so we can get it nice ande juice, lemon juice, mustard. we're going to have some dill. some grated garlic. you want the garlic to melt. you don't have to chop it up. it's much easier when you grate it. i'm putting all of the ingredients in the acid first. >> lara: lot of dough. >> some salt. >> lara: sam, you're very into that. >> salt and pepper. okay. >> sam: it's calming. >> oh my god, sam. okay. i'm not going to say a word. you want to get all the ingredients in the acid first then drizzle in the olive oil. that's gonna get everything to kind of emulsify. >> lara: robin, you like? you love? >> now that we have the dressing made, take the kale and put that right into the dressing. >> lara: you like a fine chop on your kale. >> i do. nice and small. that's the only thing that is so brilliant. we got some quinoa, then cabbage, both colors. and then we've got some -- >> lara: this is a meal. >> roasted sweet potato. they're still warm. >> sam: this is so easy. i can totally do this. >> lara: we're going to hav

one part acid, two parts fat. >> that's it. >> so lemon juice, one part. >> fresh. >> they're really good. >> spring on a plate. >> right? it really is, al. it's like this time of year -- i had -- in fact, i had a dinner at hart the other place. been around for 20 years in the city. when we ate, just taked like spring. i love this season because of that. you know, just everything tastes so fresh. >> you finish that off. >> i'll give you a little parmesan on top. >> really good. >> there you go. >> on top. you put it right on top of the chicken breast. >> spring on a plate. >> and "24/24" we do this kind of quick. this is what you'll see a lot of fast excitement, a lot of delicious food and tears. >> recipes on today.com/food and "24 in 24" new show premieres april 14th on food network. >>> we're back with the 3rd and >>> good morning. it is 8:56. i'm kris sanchez. the a's leadership preparing to meet with the city of oakland to discuss a lease extension at the coliseum. the team's lease is expiring this season, but the team still needs a place to play unti

in idaho recently set the guinness world record for fastest time to finish a one-liter bottle of lemon juicee previous record of, i'm guessing 25 years? [ laughter ] and finally, according to a new survey, 76% of americans believe that tipping culture has gone too far. which incidentally is the new recommended amount. [ laughter ] and that was the monologue. we're off and running, everybody. [ cheers and applause ] we have a fantastic show for you tonight. fantastic actor. you know him from "schindler's list," "love actually," and "taken." his new film "in the land of saints and sinners" is in theaters this weekend. liam neeson is on the show, everybody. how about that? [ cheers and applause ] she is a nine-time grammy award winner and 2023 rock and roll hall of fame inductee whose new album "evolution" is out tonight. sheryl crow is back on the show. [ cheers and applause ] we're going to chat. she's going to perform for us. very excited about some upcoming shows. some stand-up shows friday, april 5th, royal oak, michigan. saturday, april 6th, philadelphia, pennsylvania. tickets are availab

way we lost our compass, we ran out of water, we drank from the stream, we were disarmed by this lemon juiceworried, because there was a great distance, there was a connection, there was a connection before... i heard it sounded like truth, something like that, well, that is, you climbed right into the most common, and then we ended up there at night, with eduard it was not scary, with eduard not, he was very brave, very courageous, by the way, we also went to karate together for 3 months, it was on edik’s advice that i went there, i liked it, vasilyevich’s game is a good coach, once a story happened to me that, well i had an argument with some boys from another district, so to speak, and i got scared and i went to see him. in the evening, somewhere after 11, i probably came to see you, which means edik walked me home and said what that's it, don't be afraid, if anything happens, we 'll scatter them, that's all, he saw me off to the house, reassured me, ol, there is an exhibition at school dedicated to eduard, you are probably going to baikal with you, he says: you walk slowly, someday i wil

to a perfect barbecue is the right combination of natural ingredients, no artificial vinegar, lemon. juice need to survive it so that it gives juice, or you can just scroll through a meat grinder, and there is no need to re-marinate the meat ; for chicken, two hours is enough; for pork, three or four, of course, beef, lamb will require more, and do not overdo it with spices, time, product, naturalness, thank you very much, anton, i will definitely use it your recommendations for the may holidays, friends, and you go to barbecues, use anton’s advice, but not for... 30,000 rubles. ahead of us is a housing lottery during the drawing, which our lottery winner alexander zareskikh and his wife elena from moscow will have the opportunity to contribute to the program's safe. but all this will happen after you brew a cup of aromatic tea, make a delicious sandwich and watch an advertisement on the ntv channel. all-russian state lotteries amount to almost 15 million winnings every month. 82% of lottery participants win. the sum of all winnings is already. it’s okay, come on guys, everything will be f

so, like, okay, i do that, and it's just straight lemon juice. you know, so -- it was a good one."okay, whatever." so, then i take my coat off, whatever. i go up to say good night to 'em. and they go, "oh, dad's here, dad's here." so, frannie comes over, she goes, "dad, put on something that you're not afraid to get messy." [ ohs and light laughter ] again, i'm there maybe 40 seconds, a minute i'm at home. i go, "okay." so, i put a t-shirt on. they go -- she goes, "dad?" and i'm like, "are they going to put makeup on me or something?" or i've seen, like, kids -- dads, they put -- kids -- i don't know. my kids don't do it. but i'm like, "maybe she wants to put makeup on me or something." whatever they want to do. she goes "dad?" and i go, "yeah?" she goes -- and she hits me across the face with a plate of whipped cream. [ laughter ] [ rimshot ] a giant, massive -- >> steve: wham. >> jimmy: smack. whipped cream all over the walls. [ laughter ] i go, "what is wrong with you?" she goes, "it's april fools'." it's april fools' day." [ laughter ] i go, "that's not even what you do on apr

salt, pepper, sprinkle with lemon juice. true. diana dreamed and dreamed and for some reason said that you want to meet me, and why did you decide to meet me, well, look, everyone my day is starting. letter to the project dream with me, your dream has come true, you ended up on the good morning program, why don’t you become a good morning host? yes, let's try, let's try, let's do it this way, you're the host of good morning, and i'm just an ordinary svetlana zeynalova came to visit you, okay, let's do it this way, let's do it this way, here's your camera, i'm visiting you, come on , okay, well, let's start, come on, good morning, friends, thank you for celebrating a new day with the first channel, with you in the studio. hello diana, very much thank you for inviting me to this interview. where do you get the energy to charge millions of viewers? i draw it from my desire to make every morning good for every person, as well as from communicating with my children, from communicating with people, from everything, from the very b

all the other ingredients, of course, for the dressing we definitely need olive oil and a little lemon juice is, and how tasty it is, mix, and now we just have to add here that pumpkin that we baked, so we lay it all out, well, this is how you are going to serve it, it just seems to me that there should be such a flatter container, so that, firstly, all the ingredients are visible, yes, so that they are somehow visually pleasing our taste buds, a person eats first of all with his eyes, then it’s just... and the taste really comes on, here is our pumpkin, and we add caramel tanned pieces of sweet juicy pumpkin , carefully distribute them and voila, a wonderful dish on the table, everything is ready, a miracle of technology is on the air, a program in which... i , sergey molozyomov and my team, we test everything on ourselves. get rid of back pain and improve it. let's check if the roller will help muscovite maria bolyasnikova, she recently created her own brand of scented candles and makes them in the kitchen, she sits a lot, her back started to ache, making making candles on average takes me

pour in a little lemon juice and beat again, cool the cake, pour over the glaze and garnish with lemontion of poppy seed and lemon is a pastry classic. it turns out to be a very tasty dessert. just don’t forget that there are, of course, a lot of calories in it. and we remind you of this in red according to our traffic light classification. it's better not to eat this often, but... on special occasions, bon appetit and health, we and catering technologist valeria ostakhova wish you. legally blonde will become a tv series. amazon is developing spins of the hit movie of the 2000s about a glamorous harvard law graduate, the leading actress will perform producer of the project. what else is known about him, how work is going on the blonde. horses 3 and how witharspoon became one of the most influential figures in hollywood, this is today's show business news. elle woods from the comedy legally blonde set the trend for pink and girl power 20 years earlier than barbie from the film greta gerwick. a girl, looking at the world through rose-colored glasses, decided to enroll at harvard law scho

childhood how we dived there, searched, caught, opened them, ate them right away, a few drops of lemon juiceenvelops your taste, as if you were not just eating, but diving into the sea, and what kind of pasta they prepare here with sea urchins, it’s amazing, mm... just like at my home in italy, mamma, zandabar, zandazibar, in a word, if you find yourself in zanzibar, i highly recommend having lunch here. here. the world of bcs investments is limitless. there are those who boldly open it, relying on the support of experts, and strive further to get more. and we have something to offer them. bcs - the world of investments. you wanted to take my sneakers from me, i wanted to take my sneakers. well so take it off, and i’ll go in whatever we come up with, they live according to the laws of the streets, they would pay for a cone, so our road, you’re an intelligent young man, we are the street, we are the street, we are the street, we are the street, we are the street, they fall in love according to the laws of the streets , do you want me to tell you something about love, change. more affordable o

mechanical abrasive methods, there are also chemical bleaching methods, for example, with using lemon juicef the mucous membrane of poliosirt, then in the dentist’s office these risks tend to zero. for now, i ’m simply isolating the gestins from the effects of the bleaching composition. the hydrogen peroxide paste of the desired concentration is then activated using ultraviolet light or a laser. dentists began to use the latter relatively recently. with laser , less concentration of peroxide is used. because the laser itself has it. effect of pigment splitting. obviously, professional whitening is safer than home whitening, but it is not suitable for everyone. dentists do not recommend procedure for increased tooth sensitivity and in the presence of fillings and crowns in the front rows. unlike imali, they are not bleached during the process; they will have to be replaced, which will add cost to an already not the most budget-friendly procedure. and it’s worth considering that the boom in porcelain white teeth has long passed; perhaps you should focus on maintaining the natural whiteness of

fry it, only then add it to the fish, sprinkle the filling with salt and pepper , sprinkle with lemon juicein an oven preheated to 180° for 20 minutes, and for now i do the following: butter, filling with triska, cheese and form triangles, grease with yolk, sprinkle with sesame seeds, the first batch is ready, the second is in the oven, the third with halibut will be round, how beautiful, there are already three types of puffs, and they are easy to prepare, i wonder which ones taste better? all the envelopes are very tasty, but most of all for me i liked it with cod and paaltitz. we all know from childhood that we have the largest country on the planet, there are such remote places that can be reached exclusively by air, not even by plane, only by helicopter. well, in general, when to get such distances from the end. to the end of the country it’s faster and easier, of course, by plane, which means we need modern airports, the old neryungrip airport, a capacity of 100 passengers per hour, it was like that before, now a new airport terminal was opened next door in december last year, area 9.

powdered sugar, beat in each spoon in turn, the second, at this stage you can add a little lemon or orange juices of orange juice and another spoonful of powder, you also need to beat for about 10 minutes in order to get such a dense protein cream, and you and i take out our easter cakes, look how beautiful they are! burnt, how elegant they are, just the way they smell, my god, what an aroma, this vanilla, of course, with rum gives such a fantastic aroma, so you and i put this protein beauty of ours on easter cake, i remember, as a child i always wanted lick, the main thing is this... protein putty, everything else, it was no longer so interesting, now i like the dough itself much more, to be honest, but the putty is also good for both beauty and taste, we leave it like that peaks, so that it would be like this, elegant, beautiful, but you can leave it like that, then classically sprinkle with some... colored ones and some of these dragees, well, as was always customary in our childhood, but i propose to make a slightly more fashionable story, i propose to burn it like this so that you get such

the sauce needs to be peppered, pour the juice of one lemon slice into it, remove from heat, leave onnnel, we continue rotation, the remaining white should seem wrap around the yolk, this usually takes about three or four minutes, but today something went wrong. not like that, listen, otherwise it won’t work out, now, in my opinion, he’s gotten really dirty and left altogether, a runaway cook, a new film on the russia channel, in general, if you also didn’t get everything right the first time, don’t be upset, maybe the eggs were simply stored incorrectly in the store, if i were in the place of the heroine of this film, after such a dish, i would definitely have you, i mean, what about you? before trying, you need to finish the dish: grease the slices of bread with butter and lightly fry. and i always try to use more than just hollandaise sauce, but add some other bright and interesting ones. i recommend using makheev mustard mayonnaise, its taste is a little unusual, at the same time spicy and sweet, with a slight sourness. this mayonnaise will be a spicy addition. for our dish, it’s

and i'm in a little bit of lemon juice. it's more of a, you milk-based or cream based or something like paste you want to keep that refrigerate. so this is great for picnics. so then i'm just going to put that on it. and i like to address address my solace right at the last minute. we now, but because there's so you know, really hearty ingredients and beer, they'll just really hold up nicely to that. all the look at how pretty that is and remember and we say you eat with your eyes first and we do. we have that and some and we think, wow, doesn't that look good? i definitely want to try that. yes, so we have some really good fresh ingredients here. lots of fun, but i think we need a little something sweet. let's do it. i said, wheat is always fun. and these are my easy. and i mean, easy up. lemon and blueberry and it's easy rule say any time you don't need your mic circus or ruling you're it's easy love the sound of i crest ahead of time. and this is just 4 ingredients. it's flour powdered sugar, some better and a sprinkling

sour bananas, yes, yes, natural antioxidants are added here, which are contained in lemon and orange juice, 2 kilos of sugar, a couple of liters of selected milk are dived into the container for the juice and that’s it, we’re done, many have already done this make, repeat this and other recipes that until recently could only be prepared... ice cream makers using professional equipment, experts confirm that sales statistics for the ice treat are hot. the year-on-year growth was 52%. what can i say, even in the operator company itself, where all the checks, delicacies, and handmade desserts are processed. yes, we make ice cream in the office; last year young people gave us ice cream to our entire female team. sales of another gadget, the party machine, are also heating up. was about 20%, the cost of which, by the way, is much more budgetary, several hundred rubles, and why it’s expensive here, shrugs, denis, it’s essentially a jar with springs, the task of which is to tightly... squeeze meat with spices, a very convenient thing, oh, everything is very easy and simple, we insert it, fasten it

is ala homemade mayonnaise, i’ll take four yolks, add a little mustard there, we’ll need the juice of one lemonh, yolks from whites, i’ll mix the yolks with my sauce, add a little chopped dill, black pepper and salt, and my sauce ready, chopped the onion, then i pour it into the raspberries, take 2 liters of water, pour it all into a saucepan, 500 ml of vinegar and 200 g of sugar, prepare our marinade, heat it on the stove without bringing it to a boil, then cool, pour our onions will marinate until the morning, i will now disassemble the tugunka, you will help me, of course, andrey, how many fish we have - only 80, then i will make five, and you will do the rest, the assistant of you, of course, is still the one, the chef. how are you doing? we're great! i just have to marinate the fish, i'll add a little onions, the sauce i made, sour cream and a little utskhosenli to give a caucasian accent to this dish. why would you need herring caviar? i’ll spread it on bread tomorrow, you’ll have such a smarrebrod, yes with crispy herring, that’s all, we’ll leave it to marinate for 10-15 minutes, tomorro

with a fork, cut the cherry tomatoes into quarters and send them to the avocado, squeeze the juice from half a lemonand pepper, if you like, you can add dried garlic, mix everything until smooth puree. now shoot, beat each egg into a bowl so that the yolk remains intact, carefully pour the egg from the bowl into boiling salted water, lowering the bowl as low as possible, cook the eggs for two to 5 minutes, remove the finished eggs from the water with a slotted spoon, bread fry in a toaster until lightly golden brown, generously grease with avocado sauce, place poshot on top, sprinkle with sesame seeds, ground paprika and a mixture of peppers for a beautiful presentation. serve immediately while the egg is hot. toast with avocado and egg poshot is prepared very quickly, fills our body with energy and vitamins, and there is nothing to say about the taste, it will delight real gourmets. although the texture of avocado pulp resembles fatty oil, it has only one benefit: at least 20 vitamins and minerals, and unsaturated fats do not harm your figure, eat healthy, and most importantly taste. bon appetit! h

thesis that i tried to whiten my teeth using lemon, but especially if, for example, the patient suddenly got a whitening tray from somewhere, and the juice getting lighter, they probably think it’s a stain from tea, so now i’ll use lemon to make everything there, everything will dissolve, acid it corrodes not only the dye, but also the enamel, this can cause enamel erosion, very high sensitivity and destroy teeth. let's start with the first method, which sergei nikolaevich has already voiced, this is soda and peroxide. soda is a fairly abrasive substance, especially in powder, especially like this. so what about peroxide? we use peroxide, dentists use it in their work, whitening actually contains peroxide, but it is carbamide peroxide, that is, carbamide is first built into the matrix, dissolves organic matter into inorganic peroxide , which is pigmentation, that is, this is a whole complex, a certain chemical composition of the gel that allows it to work on the pigment, just peroxide. will not work in relation to the pigment if you rinse it, you know where it comes from, it’s from a hairdresser, they lightened hair with hydrogen peroxid

with a fork, cut the cherry tomatoes into quarters and send them to the avocado, squeeze the juice from half a lemon vegetable mixture into it, add a little olive oil, salt and pepper if you like, you can add dried garlic, mix everything into a homogeneous puree, now shoot, beat each egg into a bowl so that the yolk remains intact, carefully pour the egg from the bowl into boiling salted water, lower the bowl as much as possible below, cook the eggs, from 2 to 5 minutes, remove the finished eggs from the water with a slotted spoon, fry the bread in a toastie until lightly golden brown, generously grease with avocado sauce, put the shot on top, for a beautiful serving, sprinkle with sesame seeds, ground paprika and a mixture of peppers, serve immediately to the table while the egg is hot, toast with avocado and... som poshot is prepared very quickly, fills our body with energy and vitamins, and there is nothing to say about the taste, it will delight real gourmets. pulp. avocado at least resembles fatty oil in texture, but it only contains benefits: at least 20 vitamins and minerals, and unsaturated

but thd e problem is, right now they've squeezed all the juice out of that lemon and president trumpen are tied on who will protect democracy so im don't knowor how much more they are going to be able to do on that one. the other point is, you have this really weird dynamic with biden where in the days leading up to the state of the union there were leaks from his administration that he was goino to issue some executive ordersra on immigration itin order to get the border under control.th then theen night before they sad actually no, he's not doing that and it's because the repepublics did not pass the bill.'t what did p we find then four wes later? now wee we areek back to he is k possibly may be going to do this executive order because he realizes how bad it is. and that's how you get to a 70% disapproval on the border.he b my last point is, it's the economy -- when you have ane inflation report likone that whn you had this morning, you will get to inflation, economy, aren, you better off today than youfo were fouurr years ago on the cot of your groceries, the cars, the gas, all of

. breadcrumbs, season to taste, stir, a few minutes and the sauce is ready, eggs, parsley, juice of half a lemon what you need. tenderness to the fish, very pleasant, the taste of the fish is not lost, here try a piece without sauce, the difference is very noticeable, and this sauce is based on butter, it simply works wonders, and the recipe is also quick, take note, our family has a tradition, we always add fresh cream butter to our dishes, brest-litovsk , traditions through the centuries. i won’t hide the walls of our hero, we constantly make holes, just like that, so that there’s a huge hole in the wall, in full view of everyone in the bedroom, such experiments don’t happen often, one of them will happen just today, i really like green, for example, and so foresty, scandinavian, a little bit - i could also experiment, the characters really like to spend active time in nature, so i decided to make the bedroom in such a natural theme. there will be such a lake in the forest, a lake of hope, a forest lake in the bedroom, an interior inspired by nature, i like how it somehow played on our lake of

they were trying to squeez all the juice out of these lemons that they could right up until they runndants that provide incentives to create. but the public domain really is the soil for future creativity. >> reporter: there are surely more copyright clashes ahead, though. >> we've got a long wait, huh? >> a little bit of wait, yeah. >> reporter: characters like bugs bunny. >> what's up, doc? >> reporter: superman and -- >> i'm batman. >> reporter: -- will all find themselves out of copyright protection soon enough. even luke skywalker will eventually find himself in the public domain too. sometime around 2073. that sure seems like a galaxy far, far away. >>> on opening day this year, just 6% of major league baseball players were black. that's the fewest in decades. and as the country celebrates jackie robinson's legacy, a group in chicago is working to give the next generation of black players a chance at living their field of dreams. here's cbs's charlie de mar. >> reporter: 77 years after jackie robinson blazed a trail for black players, coaches like earnest horton know the work i

they were trying to squeeze all the juice out of auto these lemons they could up until they run out ofs rights to creators and their descendants that provide incentives to create. the public domain is the soil for future creativity. >> reporter: there are surely more copyright clashes ahead though. characters like bugs bunny. >> what's up in, doc? >> reporter: superman and -- >> i'm batman. >> reporter: who all find themselves out of copyright protection soon enough. even luke skywalker. eventually will find himself in the public domain, too. sometime around 2073. that sure seems like a galaxy far, far away. ♪ ♪ >>> this portion of "sunday morning" is sponsored by t. rowe price, invest with confidence. investment opportunities are everywhere you turn. do you charge forward? freeze in your tracks? (♪♪) or, let curiosity light the way. at t. rowe price, we're asking smart questions about opportunities like clean water. and how clean water advances can help transform our tomorrows. better questions. better outcomes. t. rowe price (vo) beneful knows a full life doesn't just happen...it's a

is how much this ballot initiative strategy is an attempt by them to squeeze as much juice as they can out of this lemon. >> abortion rights has been winning for democrats consistently. can republicans turn things around? >> well, the key for republicans, chris, is to deflect attention from the abortion issue. this 2024 election, republicans are going to be looking to avoid the abortion issue. donald trump kind of wants to have a public conversation about this next week, hoping to move past it because he doesn't want to get asked constantly about a position that is unpopular in a lot of key states. then of course democrats are going to have a similar dynamic with the immigration issue. they're going to be avoiding that topic because it's the issue that most hurts president biden in polling where his disapproval numbers are the highest. but in terms of abortion, republicans really, you know, are going to be focused on damage control, and they're going to be figuring out how to avoid the topic as we get closer and closer to the election. >> clearly republicans think immigration is a winning issue for them

european markets have responded and we think there is more juice in that lemon.want to be on china -- china, as negative as people want to be on china, does look like there's improvement that's positive. >> are you moving more heavily into europe, into japan, even china, and out of the u.s.? is that the way you are playing this? >> we are trying to rebalance and be diversified as part of the aggressive active management. let's be maximally diversified and take advantage of some of these emerging trends, which includes not just moving by sector but moving by geography. >> you mentioned china. are you touring or is it a destination? >> china cannot be a destination for our clients here. i think the volatility of policy and geopolitics is too hot. so we have been favoring an em x china perspective. we think there are good opportunities in places like brazil, mexico, india. >> talking about industrials, energy, what exposure is it? is it the companies you like or do you like these materials? >> we are owning both. we believe inflation will be stickier. we have owned