can you also have lunga or korta prepared? if we are talking about a double express lunga is espresso that has been brewed longer, if in a standard espresso you get a drink in 25 seconds of extraction , in which a gram of espresso is twice as much as there were grams of ground coffee, then in the case of lunga you get a drink of a larger volume, which longer cooked longer extracted thanks to. what came out of it more caffeine and more heavy substances. you can also prepare corta, which is a drink that was prepared less, so less caffeine came out of it , heavy substances, of course, so different types of combinations at home to do without a professional coffee machine. it’s quite difficult, but you can make classic espresso at home. nowadays, there are also alternative brewing methods - these are brewing methods that do not require a professional coffee machine, for example, it can be a v60 funnel or , for example, a geyser coffee maker of course, even such equipment is quite expensive , but options like geyser turks or just br

[000:00:00;00] or corta, well, or ristretto, if we are talking about double espresso lunga - this is espresso that was prepared longer, if in standard espress we get in 25 seconds of extraction, a drink in which a gram of espress is twice as large as a hologram of ground coffee in this case, with lunga you get a drink of larger volume, which took longer to prepare and extracted longer thanks to. what came out of it was more caffeine and more heavy substances. they can also prepare you korta, which is a drink that takes less time to prepare, respectively, from it yielded less caffeine and heavy substances, of course, so different types of combinations can be done at home without a professional coffee machine. it is quite difficult, but it is possible to prepare classic essays at home. nowadays, there are also alternative brewing methods - these are preparation methods that do not require a professional coffee machine, for example, it could be a funnel 60 or, for example, a geyser coffee maker. of course, even such equipment costs quite a lot expensive, but the options are, like, turki

a lunga is an espresso that takes longer to prepare; if in a standard espresso we get a drink in 25 secondsespresso is twice as large as a gram of ground coffee, then in the case of lunga you get a drink of larger volume, which took longer to prepare and was extracted longer thanks to. what came out of it was more caffeine and more heavy substances. they can also prepare you korta, which is a drink that takes less time to prepare, so less caffeinated heavy substances come out of it; of course, you can do different types of combinations at home without a professional coffee machine. quite difficult, but to cook classic espresso at home is possible nowadays, there are also alternative brewing methods - these are preparation methods that do not require a professional coffee machine, for example, it could be a v60 funnel or , for example, a geyser coffee maker of course, even such equipment is quite expensive, but options like turks.