you can extinguish not only a fire, but your own hunger; in magilevo there is a suitable place for thiswith the aroma of danger and courage, to which i did not add my recklessness. it seems to me that food served in such an interior should also be unusual, bright, hot with a sparkle. there is food that i immediately want to eat it, but there is food that you just want to look at and admire, and then definitely eat it, i present to you most beautifully. nectarine ears, this is at least beautiful, and also something like a sauce or oil is carefully poured on the side, it is green in color, and if you allow me, i will do it with the tip of a knife, hmm, this is not a sauce, this is if you formulate green spicy oil, if i'm not mistaken, the main ingredient here... is parsley, i often hear that people don't like lamb because of its specific taste and smell, but in this dish there are none, the meat looks appetizing and smells great, i’ll assume it’s lamb, the meat is very soft, not only because it was simmered in its own juice, it’s also very important what part of the lamb this dish is made