cheli , spicy, spicy, ah, nothing red, it’s not very spicy, that’s right, yes, add salt and curry, manjuo now you need to add potatoes and bananas, uh-huh, fry them slightly, then turn off the heat and leave them to rest, while we prepare an eggplant appetizer, so eggplant, garlic, ginger, we will have what exactly the eggplant needs to be fried. for starters, ginger, garlic, eggplants need to be chopped , tell me, every dish of alonkid cuisine is so long and difficult, for which, if you know how to cook quickly, then quickly, this is a stone in my garden, or something, if you can do it, what does it mean that i don’t know how, no, if if a good cook, yes again, cut it like that, now we need to fry it, garlic and... we fry the eggplants separately, and then add them to our fried mixture, now turn off the heat, heat and stir, they need add a little sakar, sugar, yes, that is , we get this kind of curry, sweet and sour based on eggplant, eggplant, now it’s clear, alora, eggplant curry we have ready, what’s left here, chicken curry, chicken. a little salt, yes, a little curry, yes, a little