i mean, 130 acres produced about 32,000 gallons of maple sap, which run through these tubes here wherere cooked down to about 800 gallons of syrup, which is more or less what they use per season here. nothing leaves the property. and it makes sense while you're here to raise hogs and cattle on the property and maybe keep a cabin or two around for any friends who get too loaded to sleep it off. but this? this is there really any reason for this? what are you doing here? why do you have to make life so hard? if money were your primary motivation, this doesn't seem like the fastest road to untold wealth. >> you know, everybody had a -- you can go back three generations and they had a sugar shack. i am very proud of quebec. i'm very proud of canada. you know? you celebrate canadian history. you celebrate cannian traditions. you celebrate canadian ingredients in a way that no one else has. are you some kind of patriot? is that what's going on here? is it national -- >> very much a patriot. i say it all the time. this is one of most important restaurants to me in north america if not the wor

i mean 130 acres proud about 32,000 gallons of maple sap, which run through these tubes to here, where 800 gallons of syrup, which is more or less what they use per season here. nothing leaves the property. and it makes sense while you're here to raise hogs and cattle on the property and maybe keep somethia cabin or two around for any friends who need to sleep it off. but this? this is there really any reason for this? >> what are you doing here? why do you have to make life so hard? >> if money were your primary motivation, this doesn't seem like the fastest road to untold wealth. >> his father had a sugar shack. everybody had a -- you can go back, you know, three generations, they had a sugar shack. and i'm very proud of quebec. i'm very proud of canada, you know. >> you celebrate canadian history. you celebrate canadian traditions. you celebrate canadian ingredients in a way that no one else has. are you some kind of patriot, is that what's going on here? is it national -- >> he's very much a patriot. i say all the time this is what's very important to restaurants to me in north ame