to sort of ours are designed specifically for people with diabetes or will it meir stampfer you know those two harvard researchers just told us how transparent from hydrogenated oils accelerate insulin resistance and lead to diabetes. why would any companies partially hydrogenated oil in a product made exclusively for diabetics. what about slim fast if trans fats are causing obesity why on earth are they putting these oils in the diet products that is crazy. this really got me thinking about the foods i've been feeding my daughter. my food companies using other dangerous thing credence in these foods. during my research on the effects of trans fat i was surprised by some other corporate ingredients that i found bleached wheat flour this is the first ingredient on so many product labels. during processing the wheat is sprayed with chlorine gas the same thing as your household bleach but in gas form. that leach bottle in your laundry room as a warning against consumption written on it for a reason. why are they putting this in our food. why are we eating foods that are manufactured lik