five new bay area restaurants are getting a coveted spot in the latest california michelin guide. here are the additions. looking for a place to eat? they include three restaurants in san francisco, two of them are fine dining spots as alayna's, a malaysian spot in the tenderloin, and head 11, which serves an 11 course thai menu in japantown. also, tia, which is an upscale indian restaurant in cow hollow. there's also an addition in oakland, bob redell, a soul food spot in temescal. it's named after the chef's grandmother and had already been getting a whole lot of buzz and in healdsburg, the michelin guide is honoring multi amici, an italian restaurant. michelin says that some of these restaurants may also be awarded bib gourmand or stars during next month's unveiling ceremony. bon appetit. let's take you outside now on this wednesday, a live look in emeryville. not much traffic. that's the good news. jeff rerns withtu of california are donating the largest amount of money ever to the giants community fund. how about that? the masons of california is a nonprofit and fraternal org

now, joining the michelin guide's california selection. they are multi amici in healdsburg, burdell in oakland and three san francisco restaurants as salinas, tia and head 11. these restaurants joined the selection as recommended, and they now have a chance at earning full michelin star awards or bib gourmand honors for good food at moderate prices. that will be at the michelin guide ceremony next month at the ritz carlton in half moon bay. good luck to all. all right. as we said earlier, the heat continues to pound us and it's not letting up, at least for another couple of days. meteorologist sandhya patel is here with the forecast. sandhya. yeah, dan. >> but i do have good news for you. by the weekend it's all over. all right, let's talk about the heat alerts across much of the western united states. this heat wave continue. millions of people dealing with advisories or warnings. so we are in under the heat advisory and the excessive heat warning as well. parts of the bay area. here are some safety tips with this heat wave. drink plenty

cross, you probably wanted to say michelin stars, no, just a cross, mr. doors, drew a cross, really, evil tongues, the waiters claim that there were more letters there, well, iksterly, why spoil your mood, so, what do you want, my friend? i’ll spin it like this, well, since your restaurant is french, then i’ll have cutlet de voile, potofe, boeuf bourguignon, fondue, choucrouc missoise and bardot-château brienne from 1989. you said cutlet with what? well, it’s so simple, a cutlet. pearl barley, so, give us the menu, menu, here you go, by the way, in our restaurant we have a motto: whoever comes to us for food, comes from food will be happy, happy, happy, well, let's see, oh, yeah, chardonnay puree. how is that? its godlike. it is prepared by our best potatoes. ripe bunches of potatoes. gently cut from a potato vine besotted with the sun. then they peel the skin off the potato and pick out its eyes. and boil, simmer over low heat until a tender wort is formed, add oil to this wort, imported from a donkey, so that when you sit down in a chair, your loins wil

now, joining the michelin guide's california selection.in healdsburg, burdell in oakland and three san francisco restaurants as salinas, tia and head 11. these restaurants joined the selection as recommended, and they now have a chance at earning full michelin star awards or bib gourmand honors for good food at moderate prices. that will be at the michelin guide ceremony next month at the ritz carlton in half moon bay. good luck to all. all right. as we said earlier, the heat continues to pound us and it's not letting up, at least for another couple of days. meteorologist sandhya patel is here with the forecast. sandhya. yeah, dan. >> but i do have good news for you. by the weekend it's all over. all right, let's talk about the heat alerts across much of the western united states. this heat wave continue. millions of people dealing with advisories or warnings. so we are in under the heat advisory and the excessive heat warning as well. parts of the bay area. here are some safety tips with this heat wave. drink plenty of water. take breaks

"i'm not like a michelin—star chef, with their foams "and their edible flowers.ean, all of that sounds a little bit like you're trying to make a point. some might say that you even have a bit of a chip on your shoulder about these high—profile, male celebrity chefs. not at all. the world is big enough for everybody. and, you know, good for them that they managed to make this into a different kind of cuisine. what they present are dissected sometimes to look so french, and to not... i am brown—skinned. my food is brown. we don't try and hide our food in edible flowers. it's not a chip on my shoulder. it's really trying to articulate that there is a difference between how women and men cook. there's a difference between home—cooked food and restaurant food. just the whole word — indian food. india is massive when it comes to different culinary traditions. look at just the north and south. so, let's get back to the way you've had to navigate the restaurant business. we've already talked about the male celebrity chefs who suck up so much sort of publicity, get so muc

now playing only in theaters, we did our because you want to so bad rb on michelin, motion for life i love it when people say that it's impossible i see that as a challenge when we're young, we're told anything is possible... ...but only a few of us go out and prove it. witness the greatness of anna hall on a connection worthy of gold: xfinity mobile. only xfinity gives you the most powerful mobile wifi network, with speeds up to a gig in millions of locations. and right now, xfinity internet customers can buy one unlimited line and get one free for a year. get the fastest connection to paris with xfinity. three-to-one, three-to-one today. >> violent earth with me of freiburg tonight did nine on cnn closed captioning brought to you by meso book.com if you or a loved one, half mesothelial not we'll send you a free book to answer questions you may have call now and we'll come to you 808 to one 14000 jupiter, florida july 2022. >> a shark fishing tournament drawing national attention and outrage, local anglers are hosting a shark hunting competition to reduce the number of bull sharks in

delights of the restaurant were recognized as the best in the world . 50 positions, guides, including micheline we received top marks from various prestigious awards, there have been serious problems with bookings. we used to have a waiting list of maybe 7 or 8 months, now visitors have to wait almost year. try the most exquisite dishes, including a multi-spherical pesta with delicate eel festachis, or a unique interpretation of the typical spanish tapas dish, gilda. the golden timbre of the czech republic and the absolute star of the musical old world. the first non-creative profession is a vocalist and a tram track electrician. he combined work at the factory with singing with an orchestra. opera art at the prague conservatory was taught virtually by a student of chaliapin. with the beginning of the sixties on the radar. music lovers burst into a twist performed by the artist on the crest recorded debut record, the story sounded on european stages in the seventies, framed the film three nuts for cinderella, fell in love with the czech and soviet public and even played music with francoma in

host (voiceover): at the michelin starred restaurant neolokal, turkish traditions inspire a culinaryaissance of flavors and artistry. chef askar, what is it like to be a fine dining chef? maksut askar: well, first of all, i wouldn't call myself a fine dining chef. because what we do in here is refining our tradition, so it's a refined dining restaurant. there you go. maksut askar: by taking it up to a fine dining scene, i was trying to prove something for the young generation of chefs. we act like an institution for the future. host (voiceover): and what better way to eat sweet than with jericho artichoke ice cream? i'm from the southern eastern part of turkey. my culinary background is mesopotamian cooking. it requires many flavors and tastes. oh wow. maksut askar: carrots, cauliflowers. host: yes. maksut askar: --with quince, carrots, and chestnuts. that is so good. you're an artist. maksut askar: when you look at my plates, what you see is humble, imperfect cooking. oh, this makes me so happy. maksut askar: bringing modern ways of thinking and understanding, combining them togethe

mbappe and question for if you are going to go to a michelin double michelin star, but would you, wouldou make fish and chips worth £39, or is it part of the fun of fish and chips? it is a bit greasy and you sort of £10 and you get your money's worth. >> good question. you know, in fleet street, dawn or what's the most famous wine bar in fleet street? el vino's . okay. i never street? el vino's. okay. i never been there. matt el vino. fantastic. it's underground. >> is it underground in the cellar? >> no no no, no, it's just at the divide of the strand and fleet street, opposite the high court. okay. and i took a mate there, and we hadn't been in fleet street for 20 years. and fish and chips, a full plate with lovely big fish , £17.50, with lovely big fish, £17.50, which i thought was very reasonable considering a large glass of red wine in the same establishment. >> we don't talk about so expensive cost £22. >> it's one i love mushy peas are not healthy. i like mushy peas with fish fingers, but i like ordinary garden peas with fish. i mean, it's not much healthier, but about fish and c

wanting back every day, mission and innovate to move the world forward on the road and far beyond michelin, motion for life by iphone 12 with superfast 5g and a dual camera system, then get real on limited data on the silver unlimited plan for just $20 a month for a whole year? >> that's $300 in savings, less dollars, more sense. now with straight talk at fisher investments, we may look like other money managers, but we're different we're a fiduciary obligated to act in our client's best interests so we don't sell any commission-based products then how do you make money? we have a simple management fee structured, so we do better when our clients do better, your clients really come first, then. >> yes, we make them a top priority by getting we know their finances, family health, lifestyle, and more. >> wow, maybe we are different at fisher investments were clearly different 2020 lieutenant in the u.s. >> navy reserve for mayor. they voted, judge is right? >> listen, the first of all, i got to give it up to you, sir. you came here today it's a rough week, rough time for democrats and the bi

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five bay area restaurants have been added to the michelin guide's california selection. they are multi amici in healdsburg, burdell, which is in oakland and three san francisco restaurants also made the list as salinas tia and had 11. these restaurants joined the selection as recommended and they could earn bib gourmand or star wars at the michelin guide ceremony. it's happening next month at the ritz carlton down in half moon bay. >> well, with good food comes good wine, but in this case, it's too much of a good thing for wine grape growers in california. they've had a glut of grapes earlier today on abc seven's program getting answers. at 3 p.m, kyle collins, the manager of operations for allied grape growers, talked about what is a problem. >> we are in the midst of a historic global wine glut across the world. we see wine demand and case good sales declining as part of a broader decline in alcohol consumption. but in the state of california specifically, we are in an oversupply position in terms of just vineyards in the ground. we have more vineyards in the ground th

how about eating sushi flown in from japan, prepared by michelin chefs? that was the business venture of shawn fang, owner of stone age omakase. he's the grandson of flintstone property owner florence fang. but that dream is currently on pause. according to this letter from the town of hillsboro, the property is located within a single family residential zone. restaurants and other commercial uses are not permitted in a residential zone, even on a temporary basis. >> so after some looking into it, they sent a letter off uh- to the resident, essentially stating that it appears to be outside of our zoning ordinance. >> was there any communication from the fang family about pursuing a catering business in the flintstone home? >> no, i did not receive any pre notification of it. so again, i kind of learned about it in the same way that most of us did through seeing about it on social media. >> after abc seven contacted john fang monday evening, stone age omakase made this post on instagram saying quote, we would like to inform our valued clients and supporter

their talent is confirmed by three michelin stars. are the multispherical pestos with delicate eel pistachios worth? sounds, of course, but the restaurants in crimea have excellent asparagus, they grow it there on the peninsula, what is unique about local asparagus, how does it differ from french, let’s find out, i cut it down to the very level of the ground, so asparagus can be compared to bamboo because of its incredible. growth rate per day, it can grow up to 13-15 cm , subject to hot weather and humidity. asparagus must be harvested early in the morning. to do this, we arrived at the field at 6 am, before the shoots had time to enjoy the sun. for example, this shoot definitely needs to be cut off today, otherwise tomorrow it will turn into a bush like this. gennady ten was the first to grow this crop in crimea on an industrial scale. the main condition is maximum moisture. the crop needs to be watered. in april, the climatic ripening time for harvesting spar already begins in march, in crimea the growing conditions are different a

congratulations to all those on the michelin guide. and market street francisco may be seeing more. vendors in the coming months. thanks to a new program that gives grants for artists to set up shop on sidewalks. there. it's called make it market program offers up to $5,000 to create surprise and delight moments for anyone who passes by market street. after originally planning to end this program in november, market street arts announced tuesday would extend this program into 2025. this comes as city leaders look for new ways to attract people to the downtown area. after just more than 44% of office workers have returned since the covid-19 pandemic lagging behind other major cities. all right. if you're looking for a text. >> we have a good idea where you can adopt one for 3 state too. on this date. the book to kill a mockingbird was published. plus one of the most popular harry potter films was released worldwide news nation's markie. martin takes a look at this moment in time. >> today is july 11 to get ready for those slurpee deals. it's national 7, 11 day in 17. 67 president joh

. >> five bay area restaurants have been added to the michelin guide's california recommended selectionolti amici in healdsburg, burdell in oakland and three in san francisco. actually, as elena's tia and head 11 and they could earn bib gourmand or star wars at the michelin guide ceremony next month in half moon bay. so five more to try out. >> all right, who wants to be a millionaire returns tonight, this time with host jimmy kimme. >> i don't like games. i don't know, maybe i shouldn't be a game show host. >> the celebrities in the laughs ahead ♪ (just one kiss) ♪ ( ♪ ♪ ) with reynolds wrap, cooking becomes so easy you can feel like the chef of your kitchen. easy prep. easy cook. easy clean. reynolds wrap. (♪) the best summer plans come from the back seat. let's go camping! yeah! i want to see a dinosaur! let's rescue a puppy... a real one. let's go on a big family road trip! volvo plug-in hybrids. short trips on electric, longer trips on gas. mom, can we drive until we see the stars? the volvo xc60 and xc90 plug-in hybrid. your first step to an electric summer. (♪) be a millionaire?

serving up high end sushi prepared by a michelin star chef. stone age omakase shared photos.home turned pop up restaurant there in hillsboro. reservations opened up today, and already sold out from an early access waitlist for $230 a person. diners experience a 15 course omakase menu with a private, cave like atmosphere. the acclaimed chef masa sasaki is known for his work at michelin star murua in san francisco, as well as his own restaurant, sasaki san jose's calabanga water park, scheduled for its grand opening tomorrow. >> now, this park is located on the site of the former raging waters, which abruptly closed. if you remember last year, ktvu is mark sara tells us about this cool place where you can beat the heat. >> it is hard not to be immediately drawn to the water features when the temperatures are as high as they are this week. here at cowabunga, workers are busy getting ready for thursday's grand opening. the lazy river is being swept and scrubbed, and the speed slides are ready to go. >> we are very excited. we've been working really hard. the last three months to

the michelin guide awards stars to the best chefs and restaurants in the state.>> speaking of cuisine, a new orleans six year old is getting noticed on social media by big name brands. >> it's all about his love of food. here's abc news reporter danny new. >> what do you get these turkey necks from? they're so good. >> unlike many six year olds, grace jackson prefers food a little more complex than, say, mac and cheese. >> when i was younger, i used to like cheese. >> okay, but now that you're older, i don't like cheese. >> the more. >> over the past year, his mom, jessica, had been posting reese's reviews of her new orleans style cooking to tiktok. >> you did so good. there's no place like home, and videos like these quickly jumped to millions of views. >> tell me something good about chipotle. oh, they got the right thing. >> but it was when reese tried someone else's cooking a few weeks ago that his life quickly changed. >> they had the right thing. this don't stay on the earth for a long time. >> his critique quickly gathered more than 24 million views. the t

how about eating sushi flown in from japan, prepared by michelin chefs?f shawn fang, owner of stone age omakase. he's the grandson of flintstone property owner florence fang. but that dream is currently on pause. according to this letter from the town of hillsboro, the property is located within a single family residential zone. restaurants and other commercial uses are not permitted in a residential zone, even on a temporary basis. >> so after some looking into it, they sent a letter off uh- to the resident, essentially stating that it appears to be outside of our zoning ordinance. >> was there any communication from the fang family about pursuing a catering business in the flintstone home? >> no, i did not receive any pre notification of it. so again, i kind of learned about it in the same way that most of us did through seeing about it on social media. >> after abc seven contacted john fang monday evening, stone age omakase made this post on instagram saying quote, we would like to inform our valued clients and supporters that due to concerns raised by

the michelin guide awards stars to the best chefs and restaurants in the state.rancisco is getting a brand new indoor mini golf club, taking the space of the closed urban putt, an australian company is opening holy moly golf club in the mission. doors open a week from friday. the company says it's going to have 18 themed mini golf holes, plus food and some creative drinks. some of them will be served in glasses that either look like a unicorn or a bathtub. now that's the unicorn one. i think the bathtub one is coming up. it is not what i thought. see? there it is. yeah, get your little red bull. >> did you see there's rubber duckies in it i saw that. >> be creative. >> do you like a big no. >> not personally. >> no. it's giving college. it's giving. yeah. like bachelorette party. >> you know like that big with like 18 straws. yeah i don't, i don't want more than i don't even want a straw to be honest. you know i like an edible straw. >> they have one that's like ginger. what. and so it tastes really good with the drink. i had it when i went to the cider tasting r

includes 50 positions, and received the highest ratings from various prestigious... guides, including michelin received the award, there have been serious problems with the booking. we used to have a waiting list of maybe seven or eight months, now visitors have to wait almost a year. visitors here can try the most delicious dishes, including a multi-spherical pesta with delicate festage and eel, or a unique interpretation of the typical spanish tapas dish, gilda. gold. tember of the czech republic and an absolute star of the musical old world. the first non-creative profession of a vocalist, a tram track electrician. he combined work at the factory with singing with an orchestra. the virtuoso was taught opera art at the prague conservatory by a student of chaliapin. with the beginning of the sixties , a twist performed by the artist on the crest burst onto the radars of music lovers and recorded his debut album. tale voices were heard on european stages in the seventies. framed the film three nuts for cinderella. he was loved by the czech people and the soviet public and even played music wit

it included a 15 course sushi menu created by a michelin starred chef. tickets were sold out at $230 a piece. then, late last night, the company behind the pop up posted on instagram that the event is now on hold. it said that the town of hillsboro had some concerns that they are now working to address. we also learned today that hillsboro sent a letter to the owner of the home last friday. the letter called the pop up illegal. the letter said restaurants and other commercial uses are not permitted in a residential zone, even on a temporary basis. the company behind the pop up also sent us a statement. they said they're not a restaurant, but instead a catering company, and that they are planning to work collaboratively with the town of hillsboro to resolve the issue and resume the pop up sushi idea for inside the flintstones home, a live look now at the san mateo bridge, not far from the flintstones home. jeff returns with another look at the heat we're back in a moment. when we're young, we're told anything is possible... ...but only a few of us go out

michelin guide has just unveiled a new list of the best restaurants across the golden state and several local spots are getting some love here. 3 restaurants in san francisco are on the list as a lean us in the tenderloin is a malaysian restaurant offering seasonal dishes had 11, a thai restaurant inside the kimpton hotel. and so and an indian restaurant in cow hollow. also on the list, bernal on telegraph avenue in oakland is also being recognized for its american cuisine. the california state fair has been around a long time. more than 165 years. >> but when it returns to callaspo this weekend, guests can do something. they've never been able to do in all of those years that you can now buy and smoke. cannabis. >> on the fairgrounds, organizers tell us it's a step forward stigmatizing marijuana and the golden state mason morrow has more. >> i cannot put into words how exciting. you know, this truly is california once again at the forefront of cannabis growth in america, literally making history. lauren carpenter and her team at embark dispensaries are closing in on history just days a

the michelin guide awards stars to the best chefs and restaurants in the state.ncisco is getting a brand new indoor mini golf club, which is taking the space of the closed urban putt an australian company is opening. holy moley golf club in the mission. doors open a week from friday. the company says it's going to have 19 themed mini golf holes, plus some food and creative drinks, including some that will be served in glasses that look like unicorns or bathtubs, not the bathtub. >> okay, i'm really glad because this is near me and it's been sad walking by that that the bathtub that was like, okay, it didn't look how i thought i was going to look a little duckies in there. i don't need the bathtub drinks, but i do really love a good indoor putt putt. >> you're good at it. >> no, i didn't say it was good. i just like a good okay. indoor putt putt. >> okay. >> i'm decent. yeah. i wouldn't say i'm terrible. >> did you ever go to that many a time? yeah. it's really fun times. >> it is very cool. that's nice to see it rehabbed. all right, let's go outside. a live look

comi, the famed two michelin starred restaurant in oakland, has shut down bar kitchen service through saturday night. a three of the restaurant's chefs are stuck out of town because of the grounded airline flights, and will not be back in time for dinner service. the restaurant's main kitchen remains open for the full tasting menu. comey is one of the hottest tickets in the east bay. reservations are released a month in advance and are usually booked up instantly. of course, we'll continue to follow every development with this crowdstrike software outage here on air and online. visit abc7 news dot com or download the abc seven bay area app and enable the push alerts. >> let's turn now to our weather and take a live look outside at the east bay hills. some inland areas are under a heat advisory today. you can definitely feel the shift. so for the latest conditions, let's get to abc seven's spencer christian. >> okay, ama, that inland heat we've experienced all afternoon this holding on tightly right now. here's a look at current temperature readings. it's 104 right now at santa rosa an

holdings, more beauties that just looks like beaches, historical and cultural bureau, velo reach, and michelin, green star, restaurants come and discover the natural, historical and cultural beauties the residential areas in garza and is ready to attack again the latest striking, con eunice, near one of the few functioning hospitals left the grandchild is any just met towards a palestinian freed up to 21 years. the on the clock, this is out. is there a life coming up? no backing down. seen a democratic governance unites behind joe.

the fonts has one of your, its largest michelin populations, and smoke guns says she started feeling less welcome. here years ago. in 2015, the local right wing mayor reversed a decades old tradition of offering pork free meals and schools to take you to religious diets, arguing it's broke with francis secular constitution bought 12 son, my ne fuel voters, switching to the far right are no gambling on their rights at the local market. those who made the bit say they had many reasons to change. allegiance, additional small. it's linked to everything going on here. everything that's in the national relics program. rising prices, lower purchasing power. i can see it myself because customers now often order one dish for 2 people because it's really getting difficult. after years of not devoting this baker opted for the far right to make haste fury felt a little because he don't want to actually move to a new company. our current president takes us for idiots and they were only good for working on paying. and at some point we have just the stop, okay, what, it's not just immigration, i me

it included a 15 course sushi menu created by a michelin starred chef.kets sold out at 230 bucks a piece late last night, though the company behind the pop up posted on instagram that the event is now on hold, it said the town of hillsboro had some concerns. we also learned today that hillsboro sent a letter to the owner of the flintstones house last friday. the letter called the pop up sushi meal illegal, the letter said restaurants and other commercial uses are not permitted in a residential zone, even on a temporary basis. now, the company behind the pop up also sent us a statement. it said they are not a restaurant but instead a catering company. they're working with the town of hillsboro to resolve this issue, and resume the pop up sushi. some of the biggest names in the silicon the silicon valley are giving san francisco's economy a major boost this week. the moscone center is hosting the semicon west convention. it's a giant gathering that's bringing together microchip companies from all over the world. those chips or semiconductors power the mach

he cooked at michelin star restaur restaurants. >> reporter: and tonight, facing international outcry, israel accusing iran of trying to intimidate israel's olympic team. they claim 15 athletes received death threats with imagery echoing the 1972 attack at the munich games. here in paris, security on high alert. there is a massive security operation. thousands of these barriers line these streets. they create a maze of check points around the landmarks. some 75,000 have been drafted in. this is the largest mobilization in peacetime in this country. 300,000 people have tickets for the opening ceremony. a no fly zone of more than 90 miles will span all around paris. france is not taking any chances. >> james, thank you. >>> to the economy here at home. a new report on growth of the u.s. surpassing expectations tonight. the nation's output of goods and services to gdp growing 2.8% in the second quarter of this year. consumers and businesses both spending more and with jay powell hinting a rate cut could be coming new. when we come back, the deadly small plane crash at an airport in the n

imposible completar una experiencia gastronÓmica sin un restaurante de estrella michelin.nos vamos con la barriga llena, corazÓn contento y dos kilos de mÁs. fÍjate, la gente que me conoce. comiste ajo? comÍ ajo y me comÍ la cabeza entera de la ternera. el cerebro. cerebro, nariz, cachet, oreja. salÍ haciendo de ahÍ las vacas. >> me quedo con los croissants. miguel. muchas gracias, amigos. hacemos una pausa. pero telemundo estÁ celebrando 20 aÑos de la transmisiÓn de los juegos olÍmpicos en espaÑol. regresamos con mucho mÁs de esta regresamos con mucho mÁs de esta cobertura olÍmpica desde parÍs ♪♪ ♪♪ ¡vamos, marissa! marissa vuelve a ganar la final de 100 metros. ♪♪ ♪♪ ¡vamos, marissa! ♪♪ creemos que ningún viaje se hace solo. ♪♪ >> regresamos con imÁgenes del rÍo sena. serÁ el escenario de una ceremonia de apertura Única que se celebrarÁ este viernes y que, por supuesto, disfrutaremos juntos por primera vez en vivo en espaÑol aquÍ, por su casa telemundo. y precisamente hablando de nuestra casa de telemundo, estamos celebrando 20 aÑos de la transmisiÓn de los juegos olÍmpi

homes more beauties that just looks like beaches, historical and cultural bureau, velo reach, and michelin, green star, restaurants come and discover the natural, historical and cultural beauties in this business uptake this voltage by the 6 growth partner of bundle dash football. he is the this business uptake the gross not net bundle dash football to use the the hello i'm the bulk of this is the news. lots, some dough. ha, coming up in the next 16 minutes. is there a launch is a new operation in gaza at least $27.00 palestinians are killed. and con, unice or general is also come under attack. us vice president couple of harris says she intends to an ad when the democratic nomination for the white house over the 100 policy members to be do so when it comes off to.

. >> inside oakland's michelin star restaurant, comey, their bar kitchen will be shut down through saturday. three chefs are stuck out of town, caught in travel chaos. reservations for this fine dining destination are usually booked a month in advance. kaiser is among the health systems across the u.s. affected. a statement to abc seven said, in part, we activated our national command center at 4:30 a.m. pacific time to address this incident. it went on to say all kaiser permanente hospitals and medical offices remain open for care and service at the alameda county superior court, employees arrived to computers with blue screens. >> our focus was to get the criminal side up and going because those have strict deadlines and uh- when court hearings have to take place in the south bay, the santa clara county superior court announced friday they're experiencing technical disruptions, an alert on their website read. >> the court is still experiencing delays with our e-file and phone systems. as far as small businesses, employees at classic loot in san jose were uncertain what their workday would

homes more beauties that just looks like beaches, historical and cultural view. rivelo rich and michelin, green star, restaurants come and discover the natural, historical, and cultural beauties. on counting the costs of this week, buckle up for a wild ride transport is changing rapidly. so what does the future hold for view technologies change the way we move goods to and how can i help a reaction to make the transition to green energy? counting the cost on al jazeera, the, [000:00:00;00] the color there on this tells the attain, this is and use our life and the coming up in the next 16 palestinians. return home to con eunice in southern garza. or need to find that the is really only has left behind of waste palestinian prisoners speak of her risk treatment and is really custody, including the torture and abuse at least 9 to 3 people are dead and we'll see it buried off the heavy rains trigger. lance lives in southern india at least 3 people have been killed in protests against election results in venezuela and even more than.

michelin star food , sunday michelin star food, sunday roast, sunday roast .orridge is the right idea, though, because it's slow release. >> absolutely it is. but it's not exactly energy. hot cuisine , not exactly energy. hot cuisine, is it? >> no. but you want something that's going to give you that boost of energy, don't you? i'm not sure sticky rice would do that. >> we don't have enough national dishes. i mean, what else would you give that? >> i'm happy about this. >> i'm happy about this. >> our olympians should be treated to michelin star level. i mean, they work so hard all for years and years and years to get ready to compete. at least, at least we can do feed them properly. properly? you know, not give them mcdonald's to make them perform badly. i quite welcome this news and i think, you know, these people are incredible at what they do and the literally the best in the world. yeah. and they should be treated with with proper food and fine dining. >> it's the least we can do for them. >> i agree. >> i agree. >> the least we can do. they don't have lo

they brought in a chef who is a michelin star chef, bruno tyson, to actually run food service. what they did was completely out-of-the-box and what chef tyson said when he got there, he went into the freezer and threw it all away. some of it was old and outdated. the bottom line is they move from serving processed food, frozen food, to providing food that was locally grown, locally sourced, fresh bread delivered daily. they completely transformed the food service and brought in not only the dietitian to the kitchen, but a chef. did it cost more? no. basically said it does not cost more to serve fresh food than it does to serve frozen or processed food. they proved it could be effective, it needs to be scaled across 50 states. we heard from a lot of very effective operations that need to be scaled. second thing we heard a lot about was incredible commitment. you heard the panels this morning, incredible commitment of people to affect change. you also heard yesterday from a panel assembled by the white house of five different agencies all coming together to change the way the fed

. >> inside oakland's michelin star restaurant, comey, their bar kitchen will be shut down through saturdaythree chefs are stuck out of town, caught in travel chaos. reservations for this fine dining destination are usually booked a month in advance. kaiser is among the health systems across the u.s. affected. a statement to abc seven said, in part, we activated our national command center at 4:30 a.m. pacific time to address this incident. it went on to say all kaiser permanente hospitals and medical offices remain open for care and service at the alameda county superior court, employees arrived to computers with blue screens. >> our focus was to get the criminal side up and going because those have strict deadlines and uh- when court hearings have to take place in the south bay, the santa clara county superior court announced friday they're experiencing technical disruptions, an alert on their website read. >> the court is still experiencing delays with our e-file and phone systems. as far as small businesses, employees at classic loot in san jose were uncertain what their workday would l

behind alexey's back are internships and work as a chef in michelin-starred restaurants in barcelona,. and in 2022, alekseev himself became a restaurateur. the futurist restaurant is the author's modern european gastronomy, in our interpretation. we carefully select every detail. everything must be at the highest level. very esthetic in a restaurant futurist we don’t cook classic dishes, we rethink the classics and prepare food of the future. this year, the futurist took twentieth place in the ranking of the best restaurants in russia according to “where eat russia”, and his chef’s concept received the palm branch of the restaurant business. and this is not how the classic fish and chips dish looks like in my reading, where instead of fish there is crab, instead of fries potatoes there is parsley. alexey became chef 2023 according to the version of what where to eat in st. petersburg and received the title of breakthrough of the year in chef's breakfast. in march twenty-fourth a new restaurant opened alekseeva inner. alexey alekseev. the future is already today. marina naumova. she's

best restaurants in the world by the british magazine the restaurant, an establishment with three michelinstro, eduard chatruche and mateo casanhas. the restaurant has two menus with 30 dishes each, for example, you can try donuts with caviar, thai cuttlefish in coconut flakes, zucchini with combu spaghetti with almonds and grapes, and a sandwich with frozen gazpacha. standard lunch. or dinner will cost about 300 euros, and if add wine, you will have to pay about 150 euros more. in general, it’s not a budget-friendly business at all. second place in the ranking went to a restaurant located in the spanish town of achondo, and third place to a parisian establishment, which one do they specify? i thought, according to the video, this is the best restaurant, as we already understood in spanish, but listen, why does the cook dip his hands in the sauce without gloves? yes, here in belarus everything is strictly and correctly with this, indeed, but there is a guarantee that you will come to a catering establishment, everything is fine, you will have no food problems, that’s for sure, well, by the

chef in michelin-starred restaurants in barcelona, ​​helsinki, copenhagen and madrid.imself became a restaurateur. the futurist restaurant is the author's modern european gastronomy, in our interpretation. we carefully select every detail. everything should be at the highest level, very aesthetically pleasing. at the futurist restaurant, we do not prepare classic dishes, we rethink the classics and prepare food of the future. this year, the futurist took twentieth place in the ranking of the best restaurants in russia according to wear eat russia, and his chef’s concept received the palm branch. restaurant business, and so in mine when you read it, it doesn’t look like a classic fish and chips dish, where instead of fish there are specks, instead of potatoes and parsley. alexey became chef 2023 according to the version that is where in st. petersburg, and received the title of breakthrough chef of the year. in march twenty-four, alekseev’s new restaurant, inner, opened. alexey alekseev. the future is already today. marina naumova, aka chef marusya, an absolute expert o

michelin guide just unveiled a new list of the best restaurants across the golden state. local spots getting some love here. 3 restaurants in san francisco are on this list as alina's in the tenderloin. it's a malaysian restaurant offering seasonal dishes had 11 as a tie restaurant inside of the kimpton hotel. and so and tia and indian restaurant in cow hollow verdell on telegraph avenue in oakland is also being recognized for its american cuisine. >> to celebrate levi stadiums 10th year, the san francisco forty-niners dishing out millions to support various programs and santa clara by launching their initiative. forty-niners cares. the team has contributed money to a stem leadership program and pledged more than $200,000 to causes throughout santa clara. they've also donated thousands to a local swim club and a nonprofit for the past few years. the team has had a rocky relationship with the city because of disputes over stadium management and knight noise, curfews and more. the city and the forty-niners reached a settlement, though and their last ongoing lawsuit earlier

for 12 days, for 12 days, 40% yesterday, lots of reasons here, ray wong was talking about ai and michelin's inflation data, the cpi because rate cuts are good for tesla. bring down rates for cars. stuart: american airlines. >> this is is all about the's warning lower profitability and airlines getting hit hard if you look at americans specifically does down 5%, we could see the lowest close since may 2020. stuart: record travel over the weekend, 3 million a day flying around and all the airlines are down. >> all those deals with their unions, labor is expensive, jet fuel is expensive, the increased capacity, they have the issue with planes get a are not getting from boeing, record demand but a lot of operational challenges. we when i learned my lessons with airlines when i lost my shirt on people expressed 30 years ago. think i'm going to invest in a cruise line? dream on. quantum scape. lauren: never heard of them? no one has, 29%, battery sale startup. volkswagen's biggest shareholder will use quantum scape's technology and a million volkswagen vehicles. stuart: high prices, high mortgage

creators. three chefs rely on creativity, their talent is confirmed by three michelin stars, those whothe multispherical pestos with delicate pistachios worth? eel? sounds, of course, but in the restaurants of crimea there is excellent asparagus, they grow it there on the peninsula, what is unique about local asparagus, how does it differ from french, let's find out, i cut it down to the very... ground level, so asparagus can be compared with bamboo due to its incredible growth rate; per day it can grow up to 13-15 cm , subject to hot and humid weather. it is necessary to collect asparagus early in the morning, for this we arrived at the field at 6 am, before the shoots had time to enjoy the sun, for example, here this shoot definitely needs to be cut off today, otherwise tomorrow it will turn into such a bush. gennady ten was the first to start. to grow this crop in crimea on an industrial scale, the main condition is maximum moisture, the crop must be watered every day, then it will produce a harvest and shoots will last for several months. crimea, for example, in terms of temperatur

speaker at the gastronomic forums feast, chef's breakfast moscow cake show, in collaboration with michelin-starredhey are creating a menu for the first spanish-portuguese restaurant moscow padrom. next dish is erizoto, we we use four cereals here at once. the first is wild rye, the second is classic rice, as we use in rezota, this is... roles, millet and bulgur, bon appetit, evgeniy tsyganov, innovation, creativity, craft! alexander bogdanov, i am alexander bogdanov, brand chef of the gelvets hotel! my cuisine, first of all, is a combination of european traditional gastronomic culture and asia, and a bright representative of this is this wonderful salmon, which i cook right in front of guests, pour hot wax over it all, oh my! what a beauty, in 2024 , the clorette restaurant under the leadership of alexander took fifty-fifth place in russia according to the where to it version, and just the next dessert is about a combination of tastes and textures, chocolate, morakuya, fresh raspberries, bon appetit! alexander, speaker of professional forums breakfast chef, ir expo and megustro, he is the ideologi