and his brand chef mikhail rodionov promised to teach me how to cook trepang. with burdock.ounds more surprising to me. both trepangs were just brought from the ocean, they caught it specially for you and we will clean it up a bit. wait, wait, wait. he's still alive, of course. about very tasty and healthy boosts immunity. e makes tinctures on it and use it in pairs, which we will do now. that's all drool. it is a type of collagen beneficial for the skin or a beneficial mask. you can do a lot, of course. let's try it quickly while i'm already set, otherwise it will be soon. when i was filming with a gigantic smile her name was masha she crawled straight. she gave me max, i don’t know how i’ll give you, but you hit me right in the eye. let's move you a little deadly number. oh may, the bastard he gets, he climbs , and how much much younger, so it's time start cooking first. we need to clean the trepang and remove the teeth. so called beak. it was better not to know the tanks. now we boil the trepang in water with the addition of a small amount of soy sauce. it is now on sashi