. >> i'm going to all of the above out of this kitchen like freeshly fried mozarella. >> and four bowls of pasta special spaghetti. >> and this is one of the most dlush us pasta dishes i've ever had. >> i'm changing my grade, a plus plus. >> and the pizza. >> whoa. >> mmm. >> it's perfect. >> what. >> are you having nut alpizza. >> of course i'm not, heaven. >> can you hear the angels sing. >> i can hear them it's like ahhhhh. >> that was little mia thank you so much for your help mia and what i love so much about the restaurant is that while so many people go for the food, like myself, many former students of st. eleanor's that's what the former grade school was called, stop in to see if they can spot their own old classrooms. >> wow. >> isn't that cool. >> it's cool. >> you had a great helper. >> mia was her name. >> mia was her name she was fantastic her and her brother. >> does it taste better when you throw your head back. >> yes that's move it's the drop in. >> it's so good. >> thank you tori, appreciate it. >> one of television's biggest stars is receipts getting ready to make de
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