this mushroom is good. so is this one. will make you very sick. >> there is enough look alikes that makes it difficult sometimes to identify the edible ones. >> reporter: and bay area forests this time of year there could be three or four thousand different kinds of mushrooms. some are edible like this ones but others which may look similar could kill you. >> these patients tend to deteriorate, get very sick and can die very, very quickly. >> reporter: some mushrooms company a toxin that destroys liver and kidney cells at breathtaking speed. vomiting and diarrhea concentrate the poison. a misdiagnosis of food poisoning delays help. there is no agreed upon treatment and severe i will poisoned people die. dr. mitchell hopes to change that. >> we it repoer: spin can hospi in santa cruz is the center for a new study on this drug from europe that somehow blocks the toxin. along with forced iv fluids and draining bile, mitchell says it has saved a dozen lives in the last three years. >> it is something that can be -- that is app

this mushroom is good. so is this one. these will make you very sick. >> there is enough look alikes that makes it difficult sometimes to identify the edible ones. >> reporter: and bay area forests this time of year there could be three or four thousand different kinds of mushrooms. some are edible like this ones but others which may look similar could kill you. >> these patients tend to deteriorate, get very sick and can die very, very quickly. >> reporter: some mushrooms company a toxin that destroys liver and kidney cells at breathtaking speed. vomiting and diarrhea concentrate the poison. a misdiagnosis of food poisoning delays help. there is no agreed upon treatment and severe i will poisoned people die. dr. mitchell hopes to change that. >> we think it is life saving. >> reporter: spin can hospital in santa cruz is the center for a new study on this drug from europe that somehow blocks the toxin. along with forced iv fluids and draining bile, mitchell says it has saved a dozen lives in the last three years. >> it is

this is mushrooms and peppers and onions. i'm just gonna put a little cheese on top and close that lid. >> and neatness doesn't count, i remember you said that. now that's gonna rise up again. >> it's gonna rise up and in seven minutes, we're gonna have a perfect omelet. >> cooking from top to bottom. >> now, how 'bout a weekend breakfast? how about some stuffed french toast? >> oh, stuffed french toast? i've never heard of that one! >> oh, it's delicious. i bought this extra thick bread. i've spread it with a little cream cheese and some strawberry jam, and all i'm gonna do is i'm gonna go ahead and use this egg substitute, so i'll just roll that sandwich in that egg batter, and in this case, now i'm using the entire cooking area of the machine. that's gonna take about five minutes, so i just set the timer for five minutes and how 'bout some lunch? >> i'm ready! >> o.k., well, i'm gonna make you a grilled sandwich. so i've just got a nice piece of french bread here, i'm gonna put on a little ham and some cheese and some toma

holy shiitake mushrooms! it's mushroom growing weather. >> look at the sierra. >> i know. winter storm warning through the weekend. and showers.

i personally hate collecting berries but collecting mushrooms is a lot of fun the forest is right and it's not very far so you just go there and collect whatever you find it's yours the forest is for everybody this stuff doesn't grow where you want it to it grows where it wants to so you must find it and bring it and then of course there is an industry which does it for money only four percent of what grows is actually collected so there's a area for the industry to grow you know to what extent do you think it's going to grow we can speak about millions of dollars we can all speak about hundreds of millions of dollars it will never be the primary industry or even close to that but it may be very. substantial over industry. this time i think it grows but don't forget it also depends on the harvest so we are very much interested in that and i guess i can say we welcome investment all right well thank you very much for that they're well all right so the a collection and the process a go while growing natural products is a developing sector industry as a had. right he said and when you ju

it's easy to do and kind of change this around if you don't like mushrooms, don't put the mushrooms in. >> what would you use instead? >> you could use onions, more garlic. go with a little spring onion. you can change it up a little bit. we love mushrooms, that's why we use it all the time. now some fresh goat cheese. >> i love goat cheese. >> flake it in. and this is the messy part. because goat cheese likes to stick to your hands. so i flake this goat cheese in. and after i wipe my hands down, here is a little secret ingredient. this is just chicken stock. you make your own, great. you can control the flavor. >> looks like two cups. >> this is a little bit more than we need. because i want to get this a little moist. i take that. pour it in there. take my hands again. get nice and dirty. >> look how simple that is. >> it's very simple. i think with the tradition of thanksgiving, it should be a time to spend with our family. >> and just be grateful. >> be grateful. that's why it's my favorite holiday. >> mine, too. >> put it into an oven dish. you could eat this raw if you wanted to.

onion on top, low sodium cream of mushroom. >> okay so the low sodium cream of mushroom is better forream of mushroom as well. >> let's do this. we'll see if we can taste the difference. can we go at it here with either one of them? >> um-hum. >> how much is this going to save somebody as far as calories or whatever it may be? >> you got some food? >> yeah. >> reynolds this is what i want to you do. >> bring it. >> try this one. now we don't know which one that is. >> try this. >> let us know which one is better. is that all right for you? >> do cows say moo? yeah, good stuff man. >> i'll let you try the other one and see if you can taste the difference between the two. one of them, reynolds s low sodium and better for you. try that one. i don't know which is which either. >> yeah, i like sodium by the bottleful. i'm a sodium-loving guy. >> forgive us here. reynolds with the taste test. see if question taste the difference. >> i bought a recipe box for your new recipes to go in. >> this ought to fill up quickly. >> i like the first one. >> which is which? >> this is what you would cal

. >>> wild mushrooms can be risky if you're not careful. but there's also new hope if you make what could be a fatal mistake. >>> 880 near the coliseum little windy. more traffic. we'll have more coming up. >>> good morning. a quick look at some of the top stories we're following right now. several stores getting a jump on black friday by staying open today. that includes sears and k mart. many shoppers are already camped out at stores that open early tomorrow morning. >>> many skiers and snow boarders heading up to the sierra today can expect a slow drive to the tahoe area. right now there are no chain requirements on interstate 80 or highway 50, but heavy snow has been falling for the past several days. >>> and former house majority leader tom delay could spend the rest of his life behind bars. yesterday a jury in texas convicted delay on charges he illegally funneled corporate money to political candidates in 2002. >>> south korea's defense minister has resigned two days after north korea launched artillery shells at the south killing fo

you will blow everybody away with portabello mushrooms. and i'm tony tantillo your fresh grocer and remember to always eat fresh and stay healthy. i will make the sandwich right now. >>> coming up on cbs 5 at 5:00, how about a naughty and nice list? which companies are making it harder and which are making it easier to return items? that is coming up at 5:00 with a whole lot more tonight. and not even thanksgiving, right? but it is already looking like christmas in the east bay. this is the tree going in. at jack london square. 55 feet tall. it went in this morning. this red fir actually came from mount shasta not too far to the north and what a rain it took to get it in -- what a crane it took to get it in place. and now it gets to be decorated and the big ceremony will be friday, december 3 to light it up. >> wow. >> we're already skating, right? >> oh, yes, the ice skating rinks are open. >> skating and skiing. six feet of snowfall in the sierras. >> so if you want to head up, i would head up early today, or wednesday. and late tonight,

cloud or smoking gun to come in the form of a mushroom cloud. that is the whole nuclear case, all of which was built out of whole cloth. i think you see that in the movie in both the yellow cake story and aluminum tube story, which valerie was involved in. the weapons he described, chemical, biological, hasn't fallen into the hands of saddam hussein yet. i mean, this is the outrageous part of this. sure, we have to worry about weapons all over the world. i am worried about former members of the soviet union, those engineers over there that actually have weapons. they exist. about one of those guys selling one. i'm worried about people in al-qaeda who have money and educations that are floating all around the world that could do this kind of thing. >> saddam did have a chemical program years earlier and it was discontinued in the early to mid-1990s and never resumed. the concern and talk about evidence that was fabricated, the idea that saddam was transferring weapons or sharing chemical and biological weapons with al-qaeda terrorists, that ranks

i don't want to be kurt, but you've got to be a mushroom to think this is going to increase benefits over the long term. >> julian, quickly. >> i guess the congressional budget office, the business round table, everybody else must be mushrooms. >> it's littered with caveats. >> bottom line, it's killing jobs and they're admit it go. >> bottom line is go on the health and human services website and six clicks later you can see who sells on the list. >>> coming up, the plan to get americans out of the red that's sure to have some motorists seeing red. let's get chinese. should we order panda blossom, panda moon... how about chinese at home with wanchai ferry? you can make it in just 14 minutes. mmmh, orange chicken. great. i didn't feel like going out anyway. [ male announcer ] wanchai ferry. restaurant quality chinese in your grocer's freezer. >>> o need assistance getting around their homes. there is a medicare benefit that may qualify you for a new power chair or scooter at little or no cost to you. imagine... one scooter or power chair that could improve your mobility and your life

the collection the gathering of the processing of while growing natural products such as berries mushrooms and pine nuts there are some companies that do invest in the processing of these products and was very interesting here is that this is really growing in the wild so people here can just go to the forests and go gather that themselves and the results they get of course depends on how much they gather i am in the heart of what really is the perfect example of that lush greenery of that rich forestry that make up such an abundant natural resource for the tomsk region it has over a million hectares of agricultural land and more than half the territory is covered with forest. for people winter collecting pine cones in a forest families come with children young people do it a lot you can collect for your own consumption or you can sell them at a good price there are people who live off this business. it's estimated that picking and processing different kinds of wild produce provides an income for as many as one hundred fifty thousand local inhabitants those who gather can sell them to comp

potential here which needs to be realized pine cones wild mushrooms and a wide variety of berries are there for the picking almost ninety percent of what's baked is processed here to the depth of our company processes wild berries we store frozen berries industrial fruits facilities and process them into different kinds of jams from a taste of the sweet fruits of the wild to taste of the rough side of the siberian wilderness. before we patrol the surrounding forests the following here is quite diverse you can spot alex perry slinks and sables in winter he can hunt moves but chasing them on skis as for bears they can only be hunted in their dance in winter the rangers spend a month at a time in the thick of the forest and in order to survive while they're there hunting for food has become part of their daily routine. no bears this time but there was certainly no shortage of birds. come in urban people are just not suited to all this it takes no one animals habits and being a good shark to be successful hunter well i'm no good at either of those so i tried my hand at fishing instead it

experienced mushroomers say if you're in doubt, throw it out. >>> 5:48. oakland mayor-elect quan says she has paid off all her parking tickets after having her car booted outside city hall. quan had to pay about $1,000 to get the boot off her car yesterday. she had accumulated more than 10 parking tickets. quan says she may have overlooked the tickets during her busy campaign for mayor. >> her contribution to the oakland. [ indiscernible ] >> exactly. >>> 5:45. go to tara again. following the accident on 80 in emeryville. >> we have good news. that's been cleared now. live look at 80 along the east shore freeway traffic on the right hand side near university avenue we had an accident blocking one of those lanes but literally crews just cleared the scene moments ago. that's good news. at the bay bridge not a lot of folks on the roadways. looking good as you make your way into san francisco. and up in the north bay in marin county 101 at the 580 split. traffic also very light for your thanksgiving holiday. 5:49. here's steve. >>> thank you, tara. >> you're

this is johnny's marinated mushrooms you can make this from any type of mushroom.-these recordings, cannot are they? >> yes, those are gorgeous--are they not? >> and to tell you about these farmers' market. >> these are found inside the pine cone. to crack them open, and to get these which are beautiful, delicate little flavor. and >> and this is called wild table and if you'd like to find out more about it? these ladies will have the tasting. and at green's restaurant. and they're website, is w w w . the wild table g.net >> and elizabeth locker already! [laughter] we will be back. >> a little bit of thought, already. we will be back. when i found out i had cancer, i was so scared. i couldn't get a grasp. i felt very out of control. i'm very grateful for them being there and making me feel safe and important. i'm so happy to be alive. i got my hair back. announcer: at sutter health, our story is you. for more stories, visit sutterhealth.org. live, from the bay area's news station this is the kron 4 morning news. >> good morning, everybody in will come back to kron

mushrooms and celery, you can do onions or leaks, certainly water chestnuts and things out of the box the best part about this is that when you add vegetables into your stuffing mix, you're going to trim about 100 calories per serving and bump up the nutrition and fiber. so this was a great question. and like i said, it makes me very excited. >> ellen, thank you and happy thanksgiving. and a viewer e-mail, from plymouth, north carolina she writes, how many calories are in a portion of my thanksgiving dinner, turkey, stuffing, gravy, ham, potato salad, green beans, mack and cheese, sweet peas and sweet potato pies? >> about a gazillion, it's really difficult for me to give a specific number, because i don't know the amounts of each of these that she's eating. i do know that the typical thanksgiving dinner is about 4,000 calories and it takes a woman of 50 pounds 14 hours of walking to burn that off. i call this my rule of one. you want to have one of each delicious appetizer, one plate of anything you want just keep the portions appropriate and one dessert. or two slivers of two desser

. >> this is the mushrooms. >> can you use any mushrooms by the way?tastes a little bit lick dry sherry. and in this goes and it adds such richness. baileys. if i show you now, so after about 40 minutes, look at this. >> that really cooks down. >> do you mind if i make my palenta? >> this is quick palenta. >> it's instant palenta, but i use it again because it's not real. i put some parmesan because i want it to have a normal flavor. a bit of butter. and this -- >> this becomes palenta in like a minute and a half. the palenta dries out a little bit. >> now what i do, is i often use little foil trays in three thin slices. >> so the palenta goes on the bottom. >> and add the meat sauce. not too much, you don't want to be weighed down by everything. and this is a baby blanket on top. >> i'm going to leave the baileys in because i think it's beautiful. obviously you wouldn't want someone to eat it. >> you want the other layer of palenta. >> i put some cheese. >> you're putting it in the oven? >> for about 40 minutes, you can make everything ahead otherwise

. >> you see the effect of how this thing is mushrooming. we are beginning to appreciate this, talking about our politicians. >> there are some dictators over there. [laughter] just a few. here is where i was going. there was at a rally in washington, sanity vs. fear, colert vs. stewart. colbert said that 6 billion people have showed up for the rally. [laughter] >> maybe people would believe it. >> some people would be saying, there were 6 billion people at the rally. do you think fear drives the american media in a way celebrity drives the american media? i will toss this in before i relinquish the table. i asked a cab driver one day, is there a piece in the world? he said, no. i said, wouldn't that be wonderful? he said, if there was peace in the world, there would be no news. >> i think we talk too much about politics. for example, tonight and tomorrow night, there will be big impressionist auctions in new york. we could see another record art auction. i write about fashion. yesterday, i was at the gastronomy plant in brooklyn where two m

and lime sounds good but mushroom?rs. >>> bragging rights for a california restaurant will be serving up dishes flavor wade huge rare truffle. this might not look like a whole lot but the owners of restaurant in oakland traveled all the way to italy to buy it. the a two-pound truffle recently sold for $150,000. >>> there you go, a little truffle and wine will set you back a quarter of a million dollars. sound good? >> sounds good to me. straight ahead at 6:00, we'll have all your top stories and we'll check out your morning commute and weather. fox 5 morning news will be right back. mamot ma

they're trying to justify not work you're not brutal was very human become a member of the mushroom opposed to what is really fairly clear it's ok to be and so i reply no i do longer to be in him a day or browbeaten by my peers if you had you know you would be crying for the palestinians yes. norman finkelstein is a classic anti-semite. invokes the oldest stereotypes against the jews if he were not a jew that is she i don't think he is a jew he is as someone once put it he's jewish only on his parents' side. if he were not a jewish person or a person of jewish heritage with a name like finkelstein nobody would have any doubt that he was an anti-semite it's only because he's jewish sometimes i feel that it's a self-feeding to the secular jew hating you good to be critical of israel. many israelis are critical of israeli policies many israelis are. anti zionist even i have no problem with people challenging and critiquing zionism israel israeli policy i would never call a person merely did that anti-semitic what does goes well beyond the. thank. you israel question whatever you feel about the

so, certainly, it is mushrooming. >> investigators believe that mohammed was acting alone without instruction from an independent foreign terrorist organization. in the west coast newsroom, casey stegall, fox news. >>> a shortage of lawyers willing to defend death row inmates is causing delays in the system. the raping times reports that nearly half of those condemned are waiting for attorneys. the average delay is 10 to 12 years. defense lawyers say that the shortage is due to the stress of representing a client facing death as well as inadequate state funding. california currently has more than 700 inmates on death row. >>> illegal immigrants living in oakland could soon get the first id cards that could also function as debit card. the san francisco chronicle said that oakland card would be the first to let illegal -- to let immigrant flow money into it. that means that immigrants won't have to carrie cash around or pay costly fees at check cashing stores >>> a massive tree came down in an oakland neighborhood today and narrowly missed homes and cars that were nearby. this video is just ne

mushrooms are very healthy. >> you were telling me that she might do a mushroom putting instead of stuffingg, this gives you a twist. >> and you start out with butter? >> two tablespoons the issue will saute. >> i will ask you about these turkeys in a minute. put that in a bowl? >> i will add 3 cups of [unintelligible] and 3 cups of chiabatta. i have put some cream on the side with rosemary and thyme. this is half and half, but the way. -- by the way. >> just the flavor? >> what will happen is the bread is going to absorb all of this. okay? we have half of a cup of gruyere cheese and parmesan first grade. if it does not melt with the bread, that is ok. you want this to cool down because we're going to add eggs. >> that is right, you do not want to scramble them. >> i should probably let this chill a bit longer. take the eggs. >> two eggs? >> yes. >> this is pretty easy. i will not be making at any time soon, but it looks easy. >> after this all mixes together, you will take a pyrex pan. >> i will let you put that in there. if people would like a copy of today's recipe, go ahead and bought o

what we're going to do is take an assortment of mushrooms.nal, this is marsala wine. you don't have to use that. >> anything else? >> chicken broth or port wine as well. what happens with the marsala and this melt together. we're going to squeeze our bread that i have soaked. see how that i have that. now what we're going to do is take an egg, fresh herbs, a little thyme, you could use rosemary, this is margoram and the key here is to fold in that. take your oven-prepared dish. what we're going to do, we butter this and bake it in the oven. we top it with bread crumbs. >> how long do you bake it? >> bake it half an hour covered with foil. then take the foil off and bake it another half hour. this is what it looks like here, robin. >> wow. >> let me show you our sides. >> brussel sprouts. really, really simple. tossed with olive oil, a little regul reggiano cleese. you might see the trees in the stores right now. this is the way the brussel sprouts grow. this here, this is a sunchoke. you just scrub them. they're firm. they taste a lot like an

only the people who was then understand what happened under the mushroom cloud today it's not told it's very difficult in these peaceful time to make young people understand how tragic it was maggie is the youngest died at the heat of peace memorial museum but she goes further than providing information her goal is to provoke fear and dread. that children has never experienced an atomic bomb that's why i use simple language while trying to make an impact on of them it's amazing but at. least let's look over here above that turnbull see the airplane. in that airplane when they were carrying the bomb into that airplane. is about do you know what time it was. unable to feel. it was eight hundred fifteen. i was in my house in front of the altar i had been used paper spread out and was reading it why i had just opened it and i filled the bluish white light coming in from the garden to run the whole thing going and find it. it was complete darkness and i couldn't move i was bowing to under the house eventually i managed to get out by walking barefoot across a wooden board people were complete